I got a sandwich with a gluten free bun and side salad, and the fruit cobbler as dessert (made with gluten free oats). They have a shared fried so fries were not safe but the two items I got were very tasty

Safety

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.