The only safe gluten free and soy free thing I could order (I do have to also avoid the 8 other food allergies) was a baked potato with real butter and real sour cream. I was told they use vegetable oil in everything. Uninformed the waiter try’s to explain they don’t use soy oil only vegetable oil. I didn’t have lunch yet and it was already after 8pm. So he was ok with me just having a potatoes and later asked my husband who ordered the apple pie, that my husband should share the filling. What’s up with this place listed as gluten free options and starving, I end up with a baked potato.
I had an omelette with a gluten free wrap. Not safe for celiacs though as it says in the menu cross contamination can occur. They may be able to do the wraps on some sandwiches too.
No