Staff knowledgeable about gf...not a ton of selections, but enough and good choices. The server was pretentious and acted like we wouldn’t know what the food was “hoped we were ready to eat intentionally and healthfully”. Would definitely go back. Gf labeled on the menu.
Food was great and there were TONS of options. Having said that, it’s not a dedicated GF facility but when I tested the chicken and my salad it was gluten free so I’m impressed.
Not impressed. Expensive and food was just ok.
Many many gf choices! All staff very aware of celiac issues. Gf pizza crust and pita available but you have to ask---not noted on the menu. Charred cauliflower is amazing and the flourless chocolate cake is the best I've ever had. Very popular restaurant and can get loud. Reservations a must during season.
Incredible every time I’ve been here! Not everything is gluten free, but the staff are very knowledgeable and understand what they are doing. Food is organic and health, but amazing. Service and meals have been great at every location, definitely give it a try!
Excellent food and all gluten free, dairy free, and meat free items are clearly marked on menu. Menu changes seasonally. Wait staff was very knowledgeable and asked if it was a gluten allergy. When I ordered the spaghetti squash casserole without the cheese, the waitress asked if I would like to add their homemade almond milk ricotta, which I appreciated! Delicious, fun ambiance, and the place was packed. Good cocktails too and they change seasonally as well.
AWESOME AWESOME AWESOME....Great food and completely GF...Our server Ryan was the best, very helpful with the menu and felt confident that items were GF. We made reservations for the next night when we were leaving...Wanted to take this restaurant back to our hometown!!! Everyone is so friendly and helpful...Wish I could give it more than 5 stars!!
I have eaten here more than a dozen times because they are so careful and I have never had a reaction. They have gluten free pita, pizza. And can turn almost any meal into GF. I also only eat plant based so eating out is very stressful. This is my favorite place to go.
The “gluten friendly” (menu wording) items were clearly marked. Our server was knowledgeable about celiac and marked our ticket to the kitchen that I have celiac. I felt safe eating here- and the inside out quinoa burger is so good! Lots of options, and I felt very safe here.
I ordered a GF pizza for my 5 year daughter (with celiac). They assured me it was a safe area. It tested positive for gluten on my Nima. They brought out a second one & same thing. Positive. Tested it twice. And the test aren’t cheap. Went home with a very hungry & sad kid & made a gf pizza at home. Tested it ( because I was worried I possibly had a bad batch of nima testers). The pizza at home was a smiley face on the nima (no gluten detected).
Had a great experience here. Told our waiter that my daughter is celiac. He explained that they were not totally gf so couldn't 100% guarantee no cross contamination but that they have an allergy protocol in place and would cook her pizza separately etc. He was v knowledgable and we felt confident eating there. She had no issues and food was good. There are also vegan options too.
Food was great and seasonal! Lots of variety, including the GF options, which is always exciting and overwhelming as someone with celiac. Waitress was knowledgeable, nice, and accommodating. I was informed they are familiar with cross contamination, have a separate fryer, a GF pizza dough option, and that many gluten dishes could be made GF.
Fish tacos and squash pie. Both GF/DF and tree nut free.
I was a bit skittish coming to this place since the last review was posted a just a week before my visit, but it was for a work dinner and I didn’t schedule the location and - well you guys know how the social aspect of celiacs can be.. I ordered a chicken dish that looked like there was minimal possibility of having gluten (not something like pad Thai) and was very specific with the waitress about having an allergy and food preparation. I’m pleased to report that not only was the dish amazing, but I had no issues afterwards! Here’s to hoping the last users review was an unfortunate fluke incident and a reminder to myself not to get complacent just because the reviews are great - I still need to express how serious I take it myself! The menu even had some AIP friendly options, which I’m sure it a super rarity if you’re trying to figure out other allergies/food intolerances!
Told staff I had celiac disease and was promised they would be extra careful. Ordered the Pad Thai (marked GF) on menu. When food arrived, I began eating and noticed a ravioli mixed in with the food. At first, they claimed it was a mushroom, but quickly realized their mistake. The explanation I received was the ‘pasta station’ was next to where they prepare the Rice noodles. I asked how they would be addressing this in the future and they did not have an answer. Was offered a free meal, but have not gone back.
so safe here we’ve eaten at this one multiple times, never an issue.... always great food, great service just be careful, it is always packed
The staff was knowledgeable about cross contamination issues. The steak tacos were great! No dairy and no gluten in them. Had a sour cream replacement with coconut milk yoghurt that was awesome! Great place environmentally conscious slightly expensive but worth it.
I was so excited to try out this restaurant since it received a 100% celiac safe rating. The menu had a lot of GF items including banana pancakes! I was so excited and comfortable ordering off this menu. The staff was very knowledgeable and I didn’t think there would be a problem. I realized how wrong I was four hours later as I started to violently throw up the heuvos rancheros. At first I thought it could be food poisoning, but everyone else at my table ordered the same and no one else had a problem. I’ve had celiac disease for seven years now and this is only the second time I’ve thrown up. The first time was when I was first diagnosed and I was testing my sensitivity by eating a fried Oreo (not smart). For me to have a reaction like this I had to have gotten a serious amount of gluten in my food. Really sad this place didn’t work out, it was so tasty (not so much the second time around).
First off the food was super delicious and the presentation was beautiful! We had the cauliflower and Brussels spouts appetizer. For dinner we had the Sweet potato noodle ramen as spaghetti squash lasagna. We verified with the waitress that we both had celiac and she showed us where are choices are already marked gf so we would be fine. However this is probably the worst case of being glutened I’ve had in years. Both my partner and I have been sick for the last three days. We had to rush home because we both got violently ill. So if you have celiac or have to be vegan or veggie for allergic reason I highly recommend staying away it’s clearly for the trend.
This place was amazing! Clearly marked menu. Many choices including gluten free buns. I had a grass fed burger, miso marinated eggplant, and strawberry rhubarb crumble! Delicious. People are helpful and friendly! I asked if there will be one in Vegas and they said yes!
Celiac-friendly in my experience. Our waitress knew precisely what on the normal menu was and was not available GF and knew the corner cases to look for with the specials menu (e.g. soy sauce as part of the seasonal brussel sprouts). Food was great, to boot! It's in a mall of sorts, but the outdoor seating was quite nice.
Didn't even stay. Not many options, and the cucumbers and lettuce were being prepared on a counter that also had a bowl of flour, and flour spilled all over the place.
The food was good, and they did not gluten me. Apparently they have an allergy protocol in place for many different ingredients, and are known for this. My husband and I had the summer tacos. I had the fish and he had the beef. Both were quite good, though we had to order a third plate of them as one each was not enough.
The staff was knowledgeable and assured me it was gluten-free. As I walked out, I saw a waiter rolling the silverware onto the napkins on the same table where they roll out pizza. The flour was everywhere. I tested with my Nima and there was gluten in my dish that was supposed to be gluten-free. Sorry. If you are celiac, I wouldn’t eat here.
Amazing Gf/Df and vegan options. A little pricey but every once in awhile its worth it. Had the most amazing strawberry rhubarb crisp that was gf with a scoop of the most delicious vanilla ice cream from Villa dolce (coconut milk). I was told they have a separate area to toast gf bread etc. I never know if I’ve experienced cross contamination since I’m not celiac but this place seems legit. Our waitress even told me she has RA and strictly avoids a number of foods including all gluten.
It’s nice to feel not guilty of eating out. In fact it felt healthier than homemade meals. Menu was clearly marked and had a lot of options. They made a mistake and brought something not indicated as gluten free but made gluten free, so I’m sure they are very accommodating. Had pad thai(so so, don’t expect pad thai you get at thai restaurants), quinoa burger(delicious), fish tacos(kids ate very well). Especially the quinoa burger was very creative. Our dishes had more veggies and less carbs than what I except at most other restaurants. Didn’t get sick. The only thing was, none of us were full after...
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