Great place and they have a gluten free menu!!! I highly recommend the bacon wrap shrimp and jalapeños. Steak and veggie kabobs were very good too.
— Very
— Most/All
— Excellent
I honestly was worried that it was not gluten free, not sure why but I was a bit worried. It has been a few days and still no signs of being sick so clearly it was safe. The food is not great, I consider it to taste like early 2000s wedding buffet food (but this is not a buffet) but it was gluten free and right near our hotel. I had the Tuscon chicken with mashed potatoes. They also carry white claws.
— Not very
— Separate gluten-free menu
— Not Much
— Below Average
Gluten free menu. Knowledgeable server Lots of choices. Delicious food reasonably priced
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have a gluten free menu, but I can’t be sure they really know all sources that have gluten. The gluten free menu is basically meat and cheese items. The appetizer came with a sauce but I was too cautious to try it.
The food was really tasty. We had stuffed jalapeños, bacon wrapped shrimp, and a loaded chicken (chicken, cheese, onion, mushroom, bacon).
Our waitress Rachelle was great. She knew a good amount and was very willing to ask about anything she didn’t know. There is a gluten free menu, although the drink menu isn’t marked, so asking about that might be a good idea. The bacon-wrapped shrimp, brisket, steak, and ribs were what we had, and they were all delicious!
Yes
They have a gluten free menu, and our server seemed knowledgeable about gluten sensitivities. This will be our go-to when traveling through Salina.
As with any restaurant they cannot guarantee there is no cross contamination, but at least they have a menu. Have the steak which was great!! a++++
Yes