This restaurant does have a gluten-free menu, but it does include a warning that cross contamination may happen. Based on Celiac reviews at other Turning Point locations, I went ahead and gave a skillet a try. Big mistake. Definitely not a gluten-free meal.
They have plain gf bread that I substitute for other items, nothing special. There is no gluten free menu as others have stated in old reviews. They do however have gf pancakes as well as vegan pancakes for my son with milk and egg allergies which is the main reason we like to go there.
— No gluten-free information on the menu
You can request the gf bread instead of the muffin in all dishes. they are knowledgeable about cross contamination. Food is excellent.
— Gluten-free items are marked on the main menu