Tuscany Italian Restaurant

19 ratings
$$ • Italian Restaurant
100% of 8 votes say it's celiac friendly
250 Cinema View
Woodstock, GA 30189

Top Reviews


Celiac

Overall Rating

Review


Our waiter Simo was very knowledgeable on gluten free and what I could and could not have as someone with Celiac. They bring table salad and he even came over and said, don’t eat this, the croutons are so close to this it’s not safe for someone with Celiac!!! The owner Malek came out before I ordered as well and talked to me for a long time about what was safe to order. He said if you come at a slow time that he can make anything gluten free including mozzarella sticks!!! I had Veal Parmigiana and it was perfect. Their drink menu is amazing as well, the Tuscany Amaretto Sour delicious.

For NON-Celiac, gluten intolerant friends: they have a pizza flour from Italy called zero zero and it’s very “low” gluten. Not safe for ppl with celiac and the owner knew that but was telling me lots of people with gluten intolerance enjoy their pizza!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
  • Offers outdoor seating
Updated 3 months ago read full review

Celiac

Overall Rating

Review


Server very knowledgeable, felt very comfortable. They have fried calamari, it was fantastic. First calamari I’ve had since having to go gf years and years ago. Had a great salad and shrimp scampi pasta. Was all delicious and reasonably priced for what you get. My wife is not gf and liked her regular dishes and my gf food she tried.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 6 months ago read full review

Not celiac

Overall Rating

Review


This place was awesome! First Italian restaurant I’ve been to that didn’t cause me to have any kind of gluten reaction. I often take a pepto bismol immediately after eating Italian food because of the imminent reaction, but I didn’t feel the need to do that this time.

The owner came out and told us pretty much everything on the menu can be made gluten free. Chef Fernando is apparently gluten free himself, so he knows the drill. We ordered fried mozzarella and bread for appetizers. It was decent. We were even told the fried ravioli could be made gluten free! Will definitely be trying that next time. The bread was just a pizza crust cut up and served with marinara, but it had a good taste. For my meal, I ordered fettuccini Alfredo and chicken parmigiana, which was not breaded but grilled. It was all pretty delicious! On top of all of the good food, they also have some good drinks. Needless to say, I left the restaurant in a happy mood with a happy stomach.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 8 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Dessert
  • Pasta

Categories

  • Dairy-Free Friendly
  • Italian
  • Kid Friendly
  • Lunch
  • Outdoor Seating
  • Restaurant
  • Takeout
  • Vegan Friendly

Photos


Chicken parmigiana with Alfredo pasta
Fried mozzarella
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More Reviews


Celiac

Overall Rating

Review


Messaged the owner before going, and he answered right back! They can make just about anything in the menu GF. His wife and two children must eat GF so he knows the drill when it comes to safe preparation. I ordered pasta without hesitation or apprehension.

They do use corn pasta, not rice, so if you’re not a fan of corn pasta, order something w/o pasta. Portions were quite large, and both my husband and myself needed boxes for the leftovers.

Beautiful setting on top of a hill; indoor and outdoor dining available.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 10 months ago read full review

Celiac

Overall Rating

Review


I originally messaged them in FB messenger and I had asked about possibly getting gf mozzarella and the owner messaged me back and said he would try to make it happen. Well he did and it was delicious. They really went above and beyond to accommodate celiac and cross contamination. I even got Parmesan garlic bread. It was a crust sliced and a very good marinara as a bread starter and then I ordered the chicken Marsala with penne pasta. Our server was knowledgeable and the staf were all very friendly and abiding by social distancing protocols. If you are in the area and get the opportunity I recommend eating here. They even have have gf pizza and the owner said he’d be happy to make something off menu.

EXTREMELY accommodating and very friendly. Willing to make off menu items if there is contact ahead of time.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 10 months ago read full review

Not celiac

Overall Rating

Review


Very knowledgeable staff and the food was delicious!!

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


We called ahead and were assured we would be taken care of and, boy, were we! They even had GF bread for the table. Our server was very knowledgeable and took care of everything, even making suggestions for each course. We felt totally safe and cared for. This place is worth a trip!

Celiac friendly?

Yes

Updated 1 year ago read full review

Not celiac

Overall Rating

Review


I had Alfredo pasta, which was great! They said that they can modify basically anything on the menu! Classy restaurant!

Updated 1 year ago read full review

Overall Rating

Review


Wow! This place was amazing! The restaurant is beautiful. The location is amazing up on the hill with a great view in the back. The service was SO good! Luciano was knowledgeable, professional and personable. They accommodated not just the Celiac but all my food allergies. Luciano double checked everything, made great recommendations and made sure my husband and I both left pleased! My husband got the baked ziti but with the GF penne and he loved it! I got the Salmon pasta dish but GF and it was delicious! Our salads were good. They even had gluten free bread with a delicious dipping sauce. We will definitely be back!

Celiac friendly?

Yes

Updated 1 year ago read full review

Not celiac

Overall Rating

Review


GF penne pasta always cooked perfectly. Ask your server for the GF bread, it is very good

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I have Celiac Disease and felt very comfortable eating here. Bella is an incredible server and very knowledgeable. I had chicken Marsala with penne and it was very good. They gave me GF bread with my own cup of sauce for dipping. We will definitely go back!

Celiac friendly?

Yes

Updated 3 years ago read full review

Overall Rating

Review


Went with family and everyone loved this place. Two gf and two not. Almost everything here can be gf and tastes great. My picky eater who is gf was very happy. Also service and staff were wonderful. Thought I already left review but don't see it so apologies if it's repeated.

Celiac friendly?

Yes

Updated 3 years ago read full review

Not celiac

Overall Rating

Review


What a lovely gem we found in Tuscany! As the owner's children are also gluten free, he ensures the wait staff are knowledgeable about GF concerns. A GF bread and dipping sauce were offered and then a lovely meal followed. Pasta dishes available (penne). There are more GF options than not! We even learned from the owner that the pizza flour is imported from Italy (00 flour) and several GF wait staff were able to eat it with no adverse effects.

Updated 4 years ago read full review

Overall Rating

Review


Delicious food, knowledgable staff and great atmosphere made our dinner that much more enjoyable. Our waiter knew all the right questions to ask us, and knew all the answers to ours. When he wasn't sure, he checked with the chef just in case. We ordered pastas & pizza- and ate every bite.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Surprised an Italian restaurant has my back! Very knowledgeable staff, and even checked with the kitchen when I asked about sharing pasta water. Fantastic experience!! (I have full blown Celiac for those that need to know!)

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


They were very allergy friendly!!! They will bend over backwards to find or make something that will work and make you happy. I personally highly recommend. Not to mention a nice little view of the rolling hills in the area.

Celiac friendly?

Yes

Updated 5 years ago read full review

Celiac

Overall Rating

Review


This restaurant is amazing. We informed our waiter Nick of our gluten allergy and he acted as if it was completely normal. It was nice not being looked at with hesitancy. He was very attentive to us. Great server. Almost everything on the menu can be made gluten free. This was the best dining experience my husband and I have had since being diagnosed.

Celiac friendly?

Yes

Updated 5 years ago read full review

Overall Rating

Review


Chef told me he could make a gluten free version of pretty much the entire menu. owners wife is gluten free also.

Updated 8 years ago read full review

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