I came here July 2022 for my boyfriend’s birthday. I was worried after seeing the reviews but I was pleasantly surprised! They had white corn chips already at the table and when I asked what I would be able to order, they said they could make most things on the mesquite grilled and fajitas parts of the menu and that they would clean the grill and separate my food on it. I got the chicken fajitas with rice and black beans and everything was delicious!!
— Very
— No gluten-free information on the menu
— Some
— Excellent
My mom wanted to go here for the piñata dessert (which has churros in it so a no go) and also wanted to have dinner. We came on a relatively busy night but was able to go and not be glutened. You have three options: pork tacos, cheese and onion enchiladas, and the veggie fajitas with corn tortillas (i omitted the tortillas from reading past reviews and how they are unsafe). Chips are flour as well. The guac is fine and very delicious. All of the entrees were ok, but not worth the price. Two from my party had the mixed berry margaritas and they said they were delicious, as they don’t use the mix but use all fresh ingredients. It is a very hard place to eat at and they can only tell you it is gluten friendly, not gluten free. Will probably not go back because the food isn’t super impressing and we like other Tex-Mex restaurants better than here. The piñata is very amazing though and would definitely come back just for that and the guac.
No
Our server only gave us one option for gluten free! When I asked corporate about it, they sent me a very small list and the one item our server had told us was gluten free was not even on the list corporate sent... We will avoid returning until they get an actual gluten free menu to avoid the confusion.
No
There were no menus, the server didn’t know what was safe, and they have to make everything special so the wait is about 45 minutes after ordering. They use a house marinade on almost everything, and it has gluten, so your options are extremely limited. The chips are not gf. So while it’s technically possible to eat here, it’s not easy.
this place is fine if you avoid the chips but there are limited offerings - you can email them for the list of limited gf menu offerings. These seem to change fairly often (they have updated their menu a few times in the last few years) but usually it’s ceviche, fajitas without marinades,salads without the taco shell etc. I posted a screenshot of their email from November 2023 with the gf offerings at the time and what could be modified to be gf. I do not get sick here but I’m not adventurous when I order here.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Below Average
Every time I go they have a different answer about what I can and can’t have
— Not at all
— Average
As a big uncle Julio’s fan prior to celiac diagnosis, it was disheartening to find out they have zero gluten free options. Everything is marinated in soy sauce and no dedicated fryer for chips.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I used to eat here all the time before going gluten free. They don’t have a gluten free menu but gluten “friendly.”
This is what my server gave me:
- Queso Blanco/ Chile con Queso
- Honey chipotle salmon, no honey glaze
- Guacamole/TSG
- Veggie Dilla, sub corn tortilla
- Taco Salad, no tortilla, fajita chicken no marinade, ranch dressing only
- Bacon wrapped, no butter & no mexican rice sub cilantro rice
- Pechuga de pollo, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice
- Filet mignon fajitas, no agave queso, no mexican rice sub cilantro rice, no marinade
- Camarones diablos, no butter, no mexican rice sun cilantro rice
- Guadalajara, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice
- Jalisco, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice
- Cheese enchiladas, depending on sensitivity (tortilla is dipped in fryer) there is cross contamination. No salsa carne, sub queso and no mexican rice
I also ordered the quesa- birria as there is no soy/gluten used in it!
— Somewhat
— Separate gluten-free menu
— Some
— Good
TL/DR not a great GF place. There are much better options in Tulsa at half the price.
I ended up here for a family event with a party of 9. They do not have a gluten free menu. The waiter talked to the kitchen and said everything is marinated in soy sauce so they didn’t have any options. A few minutes later, the waiter came back and said they could do beef or chicken fajitas without the marinade. Great, I ordered beef. All of the meals arrive except mine. I’m told they pre-marinated everything. A few minutes later the manager comes by and says he is making the kitchen prep fresh fajita meat without marinade. I got my meal as everyone else was finishing up. It wasn’t that great. On the plus side I didn’t get sick. They did comp my meal for the trouble.
— No gluten-free information on the menu