Review of Uncle Maddio's Pizza Joint

When you ask for a gluten free item the first thing asked is “preference or allergy” if you answer allergy, the preparer immediately goes to wash his/her hands and put on clean gloves. Then you are directed to a separate preparation station where your pizza is prepared to your liking. The preparer then announces to the oven tender that this is a “gluten free allergy” order. When the pizza comes out of the oven it is brought to you and again announced as gluten free. I have never had a problem after eating here and continue to go back when I am in Jonesboro.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout