We came to try the new brunch menu this morning. I really wanted to try the new seltzer, but it isn’t gluten free. The grit bowl was amazing though. NY strip was cooked perfectly, and was complimented by the cheddar grits, fried egg, pickled onions and goat cheese.
— No gluten-free information on the menu
— Not Much
They have a gluten-free menu so we tried the bratwurst which they served with gluten-containing "beer mustard". This made us suspicious and we tested the dish w/ a Nima, and found gluten in it. The waiter was apologetic, but the manager just said that one cannot expect food to be gluten-free -- despite them having a separate gluten-free menu! NOT OK!