Review of UpRooted

2816 IL-120, McHenry, IL 60051

Overall Rating

Review


I have Gluten Ataxia which damages my cerebellum when exposed to gluten. I have eaten here many times and never been exposed. I am so sensitive that simply reaching in to get popcorn behind someone who had washed their hands, but touched their phone that was contaminated with Gluten rendered me unable to walk for days.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
Updated 3 months ago

Celiac