Urth Caffe

4 ratings
$ • Cafe
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Dessert, Muffins, Pancakes, Sandwiches, Waffles
Safety Rating
3 ratings

As rated by the community

308 N Pacific Coast Hwy
Laguna Beach, CA 92651

Most Recent Reviews


Celiac

Overall Rating

Review


Great food but not too celiac friendly. Just because it gf doesn’t mean it should be placed next to gluten. People don’t care about cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 months ago read full review

Celiac

Overall Rating

Review


Staff was knowledgeable food was delicious

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 3 months ago read full review

Celiac

Overall Rating

Review


I hadn’t been back to Urth since my celiac diagnosis. I was really looking forward to their food. When I mentioned my celiac, the cashier took out a book that had all the ingredients of all their foods in it. I was very impressed. We ruled out 2 meals that seemed gluten free. I ordered the Nicoise Salad as he said they could make it without croutons. When it arrived, it had 2 pieces of bread on it. I was starving by then so I ate the salad on the other side. I feel totally sick now. Frustrating.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Dessert
  • Gluten-Free Menu
  • Muffins
  • Pancakes
  • Sandwiches
  • Waffles

Categories

  • Breakfast
  • Brunch
  • Cafe
  • Healthy
  • Lunch

Photos


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More Reviews


Celiac

Overall Rating

Review


Not dedicated gluten free but has many yummy options.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


One huge issue I have as a Celiac is companies using my autoimmune disease to market products to orthorexics and ignorant people who wrongly assume "gluten-free" means "healthy" while simultaneously leaving celiacs like me being able to safely eat.

With the prevalence of online food ordering apps, it's so dangerous for companies to advertise their product as "gluten-free" while simultaneously taking zero precautions to make sure that food is actually gluten-free and uncontaminated.

If a friend knows you must eat gluten-free, they might pick this up for you, thinking that it's safe because it comes marked from a legitimate "crunchy" business. Purchasing on a food app, celiacs might wrongly assume the food is safe to consume because the business is advertising it as "gluten-free."

Why do corporate chain restaurants not understand cross-contamination when it comes to gluten? At this location , the marked "gluten-free" muffins are on the same plate and touching gluten-containing muffins! As a Celiac, I can't spend money on contaminated food. One crumb of gluten can cause intestinal bleeding. Celiac disease is not a wheat allergy, it's an autoimmune disease and the only treatment is eating 100% gluten-free.

Are businesses so cheap that they can't afford a separate plate with cover and new tongs for the gluten-free muffins?

I can't imagine that restaurants would put bacon on the same display plate as tofu marked as "vegan." I can't imagine they'd use verbiage to denote that their product is "shellfish free" and put it on the same plate as lobster claws. That's the equivalent of putting gluten and gluten-free muffins on the same plate in a display case.

You wouldn't market a product as "diabetic-safe" and make it where it was only safe for dieters, not actual diabetics.

"Gluten-free" is a term that celiacs rely on to find safe to consume food, not a marketing term to carelessly slap on products without care to cross-contamination.

Please either sell gluten-free products responsibly, or stop marketing them as such.

(Purchased 1 Spanish latte, hot and 1 Spanish latte granita.)

Visited: December 2023

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for takeout
  • Offers outdoor seating

Overall Rating

Review


I asked and they toast gluten free bread in the same toaster as regular bread.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


Got sick on GF muffin. Don’t recommend risking it.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


Ordering at the counter can be a little hectic, and it’s sometimes hard to hear. I’d recommend ordering online for takeout or delivery if you can. They’ve added a few more gluten free options over the years.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


No celiac options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Other


Other Characteristics
  • Offers outdoor seating

More Info