301 Northport Dr, Cabot, AR 72023 Directions

Reported to be doing takeout during COVID-19

Top Reviews


Celiac

Overall Rating

Review


Great GF pizza crusts! I have had a reaction to the GF sandwich buns every time I have ordered them, so I don’t recommend ordering the sandwiches, but the pizzas are great for celiacs/gluten allergy! Salads are also great, but make sure you hold the bacon bits (hidden gluten).

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


I ordered a gluten free primavera with noodles figuring if the primavera was GF the noodles were as well. I was wrong after asking again. It was a GF topping on regular noodles. That could have gone very wrong since it is a food allergy.

Thankfully I was able to change my order. Afterwards ordering an amazing.... GF meatball hoagie on GF bread!! That is why I’m giving it a 4 star rating.

I’m hooked for life now! My family will be back to eat there again! The food was so delicious!

Updated 2 years ago read full review

Overall Rating

Review


owner has ciliac disease. no reaction everything was fabulous

Celiac friendly?

Yes

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Pizza
  • Sandwiches

Categories

  • Kid Friendly
  • Lunch
  • Outdoor Seating
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Celiac

Overall Rating

Review


Food was great and the waitress could tell me how they kept the pizza from being cross contaminated. As mentioned in another review she told me the owner is gluten free so they are well aware of cross contamination. I am very susceptible to cross contamination and had no issues!

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


What an awesome experience. My waitress Evye was very knowledgable about Celiac Disease. I also found out the owner has Celiac so they are very careful with your food. They also use separate cutting utensils. They also sandwiches with gluten free buns, have gf pizza, and great salads . My new favorite place to eat. Kudos to Evye who made the whole experience great.

Updated 5 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


The staff is very knowledgeable about gluten in their food and they will make sure the gluten free food is prepared correctly and not cross contaminated.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers online ordering
  • Offers outdoor seating
Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Not celiac

Overall Rating

Review


Pizza was good but unfortunately was glutened in Conway.

Celiac

Overall Rating

Review


Gluten free pizza is ok but I wouldn’t try it if celiac or serious allergy. Bad service

Celiac

Overall Rating

Review


While they list gluten free pizza; the top of their menu says “food not prepared or cooked in a gluten free environment “. If you have Celiacs, probably should avoid.

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