The first time I ate here was great- waitress was knowledgeable and careful that my food was separated, mind you, she was the one that took the most precautions. My next two times at the restaurant, I got very sick from gluten contamination. The food is great, I wish it was consistent.
— Not at all
— No gluten-free information on the menu
— Some
— Good
The staff was very nice, but the chips are not gluten free - they fry them in the same oil as flour tortillas.
They do not have a gluten free menu but when I walked in and the gentleman who greeted me told me all the gf options. He was one of the owners and informed my server about my dietary needs. I ordered the Carne Asada with veggies instead of rice/beans. It was amazing. As long as you check in before 6:00 the happy hour pricing continues until you leave. Margaritas were good too!