Many items are noted as GF on the menu and we informed the server of the need to be GF for celiac. We ate very simply: dolmas, a salad and grilled vegetables (all marked GF on menu). Nonetheless, I got gluten contamination. Very unfortunate as the food was delicious.
— Not at all
— Gluten-free items are marked on the main menu
At this time the fries are fried in a dedicated fryer. The items that are GF are not currently marked on the menu, but the staff was very helpful. They said they are looking for acceptable GF pitas to add to the menu. In the future they plan to add GF on the menu to mark safe items. Please always investigate for your own needs! This place was DELICIOUS!