Review of Venezia's Pizzeria

I have ordered this pizza many times. Unfortunately, it is really expensive and so I only get it every 4-6 weeks. I do not have Celiac so minor cross contamination is not an issue with the oven.

For a much cheaper option I buy the crust for less than $2.50 and make them at home. You just ask for how many crusts you want and they will wrap them in saran wrap and put them in a box for you to take home. I keep them in my freezer and make homemade GF pizza at home.