The food was tasty, but it was not celiac friendly in our experience. There was a language barrier w the staff, and because it was so busy, it felt like our questions were an unwelcome annoyance. The meal our waiter and the manager insisted were gluten free caused my daughter who has celiac to get very sick that night.
Amazing food. Cuban food tends to be pretty simple and free from hidden gluten, so I felt comfortable taking a chance. The waiter confirmed with the kitchen that the roasted pork was GF, and it was delicious. I thought I’d be able to try the cheese flan, but the kitchen said it wasn’t safe for me.