Menu is well labelled with allergens, and I had spring rolls and a bowl of Pho without any gluten issues. (I skipped the sauces and pickled veggies at the table in case of cross contamination.) They do serve sandwiches here, so naturally there's a possibility of cross-contamination, but I didn't have any issue. Pho was decent, not the absolute best I've ever had, but it hit the spot. The counter staff spoke excellent English and were very helpful when I explained the seriousness of my gluten "allergy". The restaurant is pretty small, but despite it being quite busy, almost everyone was just getting sandwiches to go.