Vinito Ristorante

Food tastes really good. They take precautions when you asked to the waitress. The service wasn't the best though.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers delivery
• Offers outdoor seating

Usually have GF pasta and Pizza but not sure their cross contamination process is safe. Had the best ever GF pizza I have ever had (see photo) but not sure it’s totally safe for severe Gluten allergies

I asked for GF pasta but they brought regular pasta and changed it. When I was eating the GF pasta, I found pieces of gluten pasta in my plate, therefore, my meal was contaminated. Very bad!!!!

Celiac friendly?

No

Horrible ! Didn’t even try to accommodate my gluten allergy at all. No pizzas anymore and couldn’t make gluten free pasta on different water. Stay AWAY

Celiac friendly?

No

I was a little nervous when I asked about a gluten free menu, as the hostess wasn’t sure if they had one. The waitress reported that the GF pasta was cooked in the same water with regular pasta, but they could make me a GF pizza and put it on a pan so it wasn’t cooked on the same surface with other pizzas. That’s what I got and it tasted very good, and thankfully I felt fine afterwards.

Very tasty

Celiac friendly?

Yes