Vittoria

Food is safe! Atmosphere is nice, service is good, but it’s just a bit pricey. I’ve had…

- GF bread (which looks so normal I was scared to try until the gluten-containing bread came and it looked diff) - Caesar salad - meat & cheese plate - chef-made gnocchi with sausage (better than Cameron Mitchell gnocchi) - chicken saltimbocca (not very good; prosciutto was very fatty) - flourless chocolate cake (you’ll have to ask for it; it was AMAZING. Very dark chocolate).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended

We've visited here 4-5 times over the past two years, most recently in mid-May for a date night. On every visit, we've always had great service, the wine list is impressive, and the kitchen makes a lot of items Celiac-safe. They'll even bring GF bread to the table along with gluten bread.

I've never had a reaction after eating here and during nearly every visit, one of the owners stops by the table to chat (we don't actually know them but we're always greeted and treated like family.) I can't say enough good things about Vittoria--worth the drive to the Cbus-suburbs for a lovely (and safe!) Italian meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent