I feel so torn righting this review. They were so solicitous and helpful with my daughter's Celiac needs. The manager came out to talk to us, and then we were told he prepared her meal separately. They have 4 fryers, two are GF, practically everything can be made GF using GF hamburger buns, hot dog buns, and bread. My daughter had a grilled cheese sandwich with bacon on GF bread and yukon fries. They even brought her two, since of course GF bread is so much smaller! After all that, though, she was still glutened, started feeling sick in the restaurant, and she's been sick all day today. Maybe it was the bacon?? Anyway, please be aware.