There are seemingly many GF options, but what is really annoying is nothing is marked as GF on the menu. My waitress who was amazing (Katie at the Brookfield location!) ran to speak with her managers/cooking staff a few times u til we found something safe for me to eat. She was more than accommodating, but seriously how are is it to mark something on the menu so I don't feel like a huge inconvenience?
Also, the tater tots are Celiac friendly since they have a dedicated frier!.