This restaurant does not offer gluten free dining! When we inquired about this at the hotel they said to look at the menu ourselves and make a choice. There was nothing on if that did not contain some wheaty ingredients of some sort. To help us eat there they offered me a large green salad. When this arrived at our table someone in their kitchen had placed two slices of toasted bread on the same plate as the salad. The salad consisted of lettuce and cucumber, I scraped the gluten contaminated half of it off onto my husband's plate. I left the restaurant quite unsatisfied. The ambiance was really quite fine and my husband said his schnitzel with mushrooms was one the best he had ever eten. We were still charged the full price for both our meals even though mine was tiny and unsatisfactory. I do think they might have offered some consolation in the price.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The menu has label which allergies there is in it. Almost everything has gluten! So my advice is to NOT go here if you are celiac. The waitress tells you what you can have (only the rollade) but there is a high chance it’s conterminous.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Good