Wendy's

2 ratings
$ • Fast Food Restaurant
Reported NOT to have a gluten-free menu
50% of 2 votes say it's celiac friendly
823 Knox Abbott Drive
Cayce, SC 29033

Top Reviews


Overall Rating

Review


Shared oil and cooking surfaces - your only safe options are baked potatoes, salads, and a frosty.

Celiac friendly?

No

Updated 2 years ago read full review

Overall Rating

Review


I am extremely sensitive and allergic. I can eat at Wendy's twice a week without incident. Love them!

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Fast Food
  • Late Night
  • Takeout

Notes


Wendy's does not have a gluten free menu, but they do list wheat in their allergen guide online. Some locations have dedicated fryers for fries, so please check with the employees each time you visit a location.

Photos


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Reviews of this Chain

Gluten Sensitive

Overall Rating

Review


I asked for items that were gluten free. The cashier asked the supervisor who directed me to their website. I read on the website that the grilled chicken is gluten-free free but could be cross contaminated because of the way it’s prepared. I’m am okay with cross contamination. They also wiped down the grill and wore gloves to prepare my breakfast. What they did not realize is that the Maple chicken is breaded with wheat flour. I assumed it was grilled chicken with maple bacon. The maple bacon is GF. I realized the chicken was breaded after I took a bite, so I chose to scrape off the breading and eat anyway. The back of my throat feels a little irritated but otherwise I am fine.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for takeout

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


I ordered just two hamburger patties, no bun. Asked them to change gloves. Also got a baked potato with sour cream (in separate packaging). They accommodated my request (with an almost eye roll from the cashier), but it still made me very nauseated several hours later. I am very sensitive to cross contamination, though. Not sure where the contamination came in at. I don’t usually eat fast food ever but wanted to try it to see if it could be an option in a pinch. Would not recommend it for celiacs.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Not much gf to pick from, little too no training, not very compelling.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Had the Apple Salad w/ blue cheese, no chicken

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

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