I’m always hesitant eating out, especially where there is a contamination risk, but it had such good reviews, we gave it a try! I told the nice young man at the front I had Celiac disease and asked if they could use a new pan and fresh utensils. He was very accommodating and knew exactly what to do. You can order any pizza on a medium gf crust and ask them to use fresh stuff. They were super careful, helpful and sweet. They even used new sauce! The pizza came out in a reasonable amount of time and it was amazing! The crust and abundance of toppings were so yummy! We will definitely be back!
— Very
— Most/All
— Excellent
They were familiar with gluten free (no deer in the headlights look) and they had THE BEST gluten free crust I have ever eaten. I had no bad reaction and felt comfortable eating there. Service was good and pizza came out in a reasonable amount of time. I would eat there again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I had the Westside pizza on their gluten free crust. I told them to use a separate pan and cutter and they marked it on the receipt. It was really good pizza and I had no issues afterwards. Highly recommend!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Cauliflower crust for pizzas. Used the same oven, but we’re willing to use clean utensils and tray for baking the pizza. Was surprised by the fast service during peak ferry hours. Highly recommend the BBQ pizza.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Medium GF pizza offered. Very careful to not cross contaminate. Staff are knowledgeable about GF and creating a safe GF pizza.
Had a good experience and the pizza was pretty good
— Somewhat
— Not Much
— Average
All around good. Nice people, Pretty customizable, the dough is really good for a cauliflower crust so it’s kind sus but no reaction for me.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I’ll admit, I was so scared to try this place… While planning a somewhat last-minute trip to Bainbridge Island, Westside Pizza didn’t show up anywhere as a gluten free option while I diligently searched for lunch and dinner ideas for a 3-day trip. We stayed right across the street from Westside at The Marshall Suites, and when we discovered the two places I picked out as our dinner option on Monday night were closed (unadvertised till we called them), we scrambled for what to do with no functioning kitchen item other than a dinky microwave in the room.
Luckily, Westside Pizza came through! Their only GF option for crust is cauliflower, and with thorough instructions, and careful listening and attention to detail from the individual taking our order over the phone, I’m happy to report that I had no reaction! Phew!
— Very
— Some
— Good
Called ahead, then ordered delivery. They have gluten free crust and assured me that no toppings are cross-contaminated between gf and regular crust, and their wings are also gluten free. If your food will be traveling more than a few minutes, I recommend skipping the wings - they get a little soggy after sitting in their box. No reaction and I have celiac.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Ordered a gluten free pizza for takeout and tested it with my Nima sensor. I got a smiley face. I happily ate my pizza on a road trip with no qualms #nimatested
Yes