Review of Whiskey Creek Wood Fire Grill

I asked for the manager, Cort, and he was very knowledgeable and gave me a ton of information, suggestions, and things to avoid. Also said they would clean the grill, cook in foil, and sub out gluten free ingredients for me. Most of the sauces and seasonings were gluten free, except for the lemon butter. I felt confident ordering and had many options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good