Whiskey Creek Wood Fire Grill

If you like cold food that’s supposed to be hot and you like baked potatoes that are hard as a rock and cold then this is the perfect place for you. 10 minutes after I ordered a filet mignon she came back and said they were out of them so I ordered a ribeye steak that tasted good and I didn’t get sick so there is that. Service was horrible, 20 minutes to get a drink and it wasn’t even busy. Tables sat dirty until they started to need tables as we were leaving. Just a poor performance on their part. It seemed like they had enough people working so no excuses about that. Also we could hear all the yelling from the kitchen which was not very pleasant. Floor was filthy and lots of fruit flies in the bar area. All easy fixes! We stopped here a few years ago and had a great experience not so much now.

Was very terrible. Waited like an hour for the food. When the food got there it was a chicken with my brother and called the mac & cheese was very dry and cold. The broccoli was very cold. Took 20 minutes just for them to bring out our drinks to us.

For as long as it took for us to get the food, it should’ve been very good, but it was terrible

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

No dedicated menu. Server was clueless. Talked to manager on duty, was told many items were gluten free. Had prime rib & baked potato, tasted good, and did not get sick.

No gluten free menu. Was assured they could accommodate and then they served my food on top of a piece of bread that I didn’t see until I ate part of the food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies

I asked for the manager, Cort, and he was very knowledgeable and gave me a ton of information, suggestions, and things to avoid. Also said they would clean the grill, cook in foil, and sub out gluten free ingredients for me. Most of the sauces and seasonings were gluten free, except for the lemon butter. I felt confident ordering and had many options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Although they don’t have a gluten free menu, our server was very knowledgeable. All seasonings except the steak seasoning and all sauces except the ‘house’ steak sauce are gluten free. I had the flat iron steak and asked for just salt & pepper, and A1 sauce. Probably the most tender steak I’ve enjoyed anywhere!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good selection of healthy options
• Offers outdoor seating

Food was average. Service was the same. No GF menu, so you have to navigate carefully and ask questions.