White Spot

There is not a dedicated gluten free frier here and they only do deep fried hash browns for their breakfast menu. No option to pan fry

Well when you go for breakfast the only substitute you get for hash browns might be some tomatoes or fruit with your eggs and bacon. So you don’t walk away full if you have a decent appetite or are particularly hungry when you go yet you still pay the full price.

Everyone else’s food and quantity looked great.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I have only been here once and had the cheesesteak hash with shredded hash browns instead of the smashed potatoes. It was delicious and I didn’t get sick. Will go again.

Update: Sahali location does not have a dedicated fryer - only the north shore location does!

Celiac friendly?

Yes

The server was knowledgeable about celiac disease. We ate here on May 23, 2019, and they did NOT have a separate fryer as someone else had noted on the app.

Always love eating here as their fries are in a dedicated fryer so no cross-contamination. They now have gluten-free buns for burgers but still offer wrapping the burgers and lettuce. They also offer gluten-free pasta.

Great food. I’m very sensitive to gluten and did not get sick

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had breakfast here, server very knowledgeable about celiac and cross contamination concerns. Gluten free fryer for breakfast potatoes, can substitute gluten free bun for toast.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Menu has multiple gf options, but staff knowledge of gluten free and cross contamination is a little low. No separate fryer. The breakfast hash on the menu is listed as gluten free, and I asked about contamination with oil. Seemed to surprise the waitress. I had a salad for breakfast

Limited GF items on the menu but no GF desserts or cider. Wait staff seemed familiar with GF but when partner ordered pie for dessert she still brought two spoons, so I wondered exactly how much understanding there was!

Celiac friendly?

Yes

The staff was VERY knowledgeable. Unfortunately, the menu was very limited for celiacs. The burgers have breadcrumbs and the sauces for pasta have flour. Still a good seafood pasta. I won’t put it as fully celiac-friendly because of the limited options.