At the deli I ask about a sandwich. They had gluten free bread so it looked promising. The job was handed over to the deli man who proceeded to recite a disclaimer that he doesn't know if anything he has contains gluten. I would have been happy to choose the ingredients, but told him at the very least he have to clean the cutting board. His response was that if I am that sensitive to gluten, I should not eat there. The only other time I found someone that testy was when it was busy, but here I was the only one at the counter. As a grocery store it is about same as a regular store as far as having a variety of gluten-free items.
No