Staff was very knowledgeable and assured me that precautions would be taken to prevent cross-contamination. Many options and I love eating here. They were very busy but managed to keep my meal safe!
Apparently they’ve done away with their brown rice crust that all previous reviews are for and now they serve a very light cauliflower crust instead. It’s not filling and it doesn’t hold the toppings up. If you’re on a diet, I guess this might be a good option for you, but if you’re GF and you want to get a reasonable caloric intake pick somewhere else. I was informed when I was there that nothing on the menu but the pizza is GF, so it’s not like you can supplement your light pizza with anything. Not a great experience. Very sad to watch everyone else eat delicious pizza while your veggie crust flaps in the breeze.
Went for the first time last night and had a great experience! Called ahead to make sure they cooked their GF pizza's where it didn't cross contaminate. Talked with the manager Alex and he reassured me they could cook it in the back away from the others, and use a different tub of sauce and cheese so nothing was contaminated! I had the chicken pesto pizza and it was to die for!! The pizza crust was amazing and cooked just right! Alex was very understanding because I have Celiac, and knew exactly how to handle gluten free. Very impressed and will be going back!!
They have delicious stuffed mushrooms with a red wine and balsamic reduction. They have good gluten free crust for their pizza toppings. Very friendly and tasty meals.