This place has a wonderful bone broth (with all sorts of add-in’s), colorful, tasty salads and meals. While they do not have dedicated kitchen space, they seemed to take a great deal of care. I enjoyed the market melt sandwich, the power bowl and both beef and chicken broths this week. I added greens, fresh ginger, and soft boiled egg to my broths. You can also get things like kelp noodles as add-in’s. The sherry vinaigrette is phenomenal! Just tell them you need gluten free. I might suggest not going at the lunch rush, as they get absolutely slammed. This place is breakfast and lunch only.