I’ve eaten here several times over the course of 3+ years. It’s my favorite tapas place. Make a reservation, it’s always packed! The owners are very knowledgeable and careful about cross contamination. The menu is labeled with gluten free items. They even have dessert options, if you have room! I’m very sensitive and never experienced a reaction.
I'm not sure how many stars to give this place. Because while the food was fresh delicious and more or less reasonably priced, they are unfriendly to lone diners. Maybe it was my untorn jeans and long sleeve t shirt that discouraged them from seating me. Because upon arrival I was told I needed to speak with the cashier to see if there were any open tables despite two full rows of empty tables. In their defense it was 7pm on a Saturday night. There isn't a separate menu and I think they do have flour on hand because when the cashier put bread in my bag (at least they let me order take out) despite my request for gf food. I was offered a seat (a bench in the back) while I waited for my take out. So all the single ladies on Saturday nights don't expect to be seated at this place. I have pictures that I took but don't know how to load onto this site at the time I left the restaurant