Fantastic each time my husband and I have been there. I am a symptomatic celiac - the waitstaff was VERY accommodating and the menu was clearly marked. Staff confirmed “allergy” over preference when I was ordering, and I had zero concerns. They even had a delicious dessert that was packed to go since I was too full to eat it there.
They seemed knowledgeable and our waitress assured me that the cooks were fully aware of my celiac. I did notice there were little crumbs on the menu and a few around the table, which did concern me. I only ordered a salad because I was nervous about being in such a restaurant with lots of flour and pasta, pizza. However they assured me my salad would be safe and made in an area separate from all the flour. They also said they could make me sandwiches or a salmon dish as well. They are very nice and understanding. I had no reactions, my salad was huge and quite delicious! I would go back again.
The gluten free items are on the regular menu I don't know how educated they are about gluten. I was ok but the food is just so-so.
Got sick and staff was not exactly pleased to answer questions.
Delicious gf penne pasta! Server was friendly both visits. Will keep going back.
I was very nervous to eat here but had a great experience. Be sure to ask lots of questions they are very accommodating. I got the GF pizza with cheese and the garlic base. They prepare the dough in a separate facility as well as having a separate area to cook it. The meat and veggies are cross contaminated. But they will prep you new ingredients if asked. They also have sealed gf brownies from a popular brand that are very good. Everyone was super nice and they were very knowledgeable about cross contamination. I’d definitely give it a try!