Alerted our hostess of my celiac and I was given a gluten sensitive menu and was shown to view full allergen information on each menu item using the little tablet at each table. Ordered the carne asada tacos with the corn tortillas and had no issues/reaction whatsoever. Tasted great and was great to see how much effort had gone into making sure allergen information was accurately displayed across each item on the menu. Perhaps cross contact would be a concern with someone more sensitive, so make sure to ask, but I will definitely be back!
The food is excellent, though the list of menu items is small, and there are a few GF beers, usually several ciders on tap, as well as mixed drinks.
I’ve eaten here quite a few times, since I travel to this area several times a year for work. It’s a great spot to go with a crowd, and it has a higher end sports bar feel.
The GF items used to be marked on the regular menu, but they now have a separate GF menu.
I was glutened once, by accident. I had ordered a burger, and as I was finishing the food, a manager came out and told me they just realized they had a new employee that had put regular buns where the gluten free buns are normally. They apologized and comped my entire ticket. I’m wondering if they did that out of an overabundance of caution, because I was not sick, that night. I definitely appreciate that they told me as soon as they realized there was a problem, though.
I’ve never had another issue, and I’ve eaten there at least a dozen times over the last few years.
I’ve eaten here several times, as my family likes to go here. The gluten free options are limited. The drinks are good. The service is always good and the staff is knowledgeable. For the menu I usually go to the website it’s easier. They have gluten free buns , fryer is not a dedicated fryer
I've been here many times and always get the tomato soup and Ceasar salad with no croutons. However, this time as I was ordering "the same thing I always get" the manager came over specifically to go through the menu to review all of the safest options with accommodations. I ended up trying something new with the tacos. The manager offered and confirmed to have the shrimp and tortillas cooked separately in a pan instead of on a contaminated flattop. Flavorful! Would not have tried without yhe extra attention to detail from service to encourage new items and confirm non cross contamination.