Most of the ice creams are gluten free. Just not any of the cake one (they all have a biscuit topping). All ice creams use a separate scoop. Staff had a good understanding of the gluten free options (we did have to use google translate to show them the Bulgarian of ‘gluten free’ first)
I really love yellow cat gelato. The workers there are kind and friendly, and there shop is really quite. All there flavors are gluten free, but gluten comes in with display toppings on some flavors and there ice cream cones. I called ahead and asked if I could get fresh gelato made for me, and they were able to, and a couple days later when they made the flavor, they put separate aside for me, and I enjoyed it.
I had the peach and apricot sorbet, and the crème Catalana flavor. Both were excellent.