Yes
Yes
Everyone was very nice and they told me they prepared my pizza in a separate area from the rest. I think the person making my pizza may have had flour on his apron still. I have celiac and I got pretty sick from it. I'm glad others have had better experiences but I felt obligated to inform everyone of my experience.
No
"It is possible that there may be trace amounts of flour among our toppings. Our team members would be happy to change their gloves and build your pizza in a separate prep area in the back upon request if you are allergic to gluten. Gluten-free pizzas are baked in an aluminum tray to promote easy identification and reduced gluten contact. However, since we do work around flour all day and ALL pizzas are baked in the same oven, we can not guarantee that trace particles of flour and/or gluten are not in and around gluten-free items."
All ingredients are kept and made in the back area.
Yes
They have a separate kitchen for Celiac Disease! You go in and walk down a line of food toppings and tell them what you want. They take your order and go to the back. it only took two minutes longer to bake mine and they were so understanding! even had separate ingredients in the back so no cross contamination could happen. ALL TOPPINGS ARE INCLUDED so any other allergies you may have are totally fine. NEW FAVORITE PLACE! They even have GF gelato! yummy!
Yes
This is one of the best gluten free pizzas I've had. The manager was very knowledgeable and toppings were no extra charge! I will go back.
Amazing! They are careful in their preparation, although I'm not as sensitive as some with celiac. The crust is fantastic! Best pizza I've ever had, honestly!
Very very good gf pizza.
Yes
It was good. Nice place. It's like subway for pizza. Service was slow because not enough people working but it may have just been this night seems like they might have been short staff. They were friendly and knew to cook pizza separate and prepared separate too. Other restaurants around it too but don't know if gf. Outside eating available too. Pizza was good pretty thin crust too.
Yes
Yes
we ate here while on a trip and really liked it! they knew if it was a severe gluten allergy to prepare in the back. the crust was really good too! definitely will visit again when in town.
Yes
Went to the grand opening today and was able to talk to the CEO of the company. Gluten Free pizza was awesome! The staff was extremely knowledgeable about what items have gluten in them. GF pizza is prepared in the back, but you must tell them if you have the allergy when ordering , otherwise they will prepare it in the same area as the other pizzas. Pizza was cooked in its own container in the oven which you can see cooking as it is an open kitchen. The Gelato is great as well!!
Yes
Very nice about it; let them know it’s an allergy not a preference and they will make the pizza in the back where it is not in a contaminated area up front. they also have small packaged ceaser salads (no croutons) and of course the gelato is GF
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
They asked if it was allergy or preference. They made the GF pizzas in the back. The restaurant had the serve safe allergy certificates displayed. 3 gelato flavors were GF! Great food and service.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have a GF crust and prepare your pizza in a designated room. I’ve been here many times and the pizza is good.
— Very
— Some
— Excellent
The staff seemed knowledgeable about cross contamination and separate cooking areas, which is great and appreciated! I did not get sick. However the pizza had no flavor at all. Unlikely I will eat here again.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
We walked for Blocks to find this place and it was Closed. It appears to be permanent.