I've had breakfast here several times, when I'm in town. The food is good and I've never had a problem. They do have a gf menu. It has the standard disclaimer statement about possible cross contamination, but again I've never had a problem and I'm a celiac. Staff seems very knowledgeable and helpful.
They try to keep their food from cross contamination but they can’t guarantee it. They even have a printed warning on their menu that states that all food is prepared in the same area and will likely come in contact with gluten.
I had the Tuscan chicken with yellow rice and fresh fruit. It was delicious. For any DF people this doesn’t work for you. It is covered in melted cheese which I sadly discovered once it was delivered.
The serve was good. Our server was very friendly and accommodating.
They offer gluten free bread (Udi’s) and gluten free pancakes as a sub for most of their breakfast items. Not sure if the bread is made in a separate toaster or not. I had the gluten free pancakes and they were delicious. Staff seemed knowledgeable about celiac and gluten allergies. They had a nice patio as well which made for a very good breakfast.