Zoe’s has been a safe place for me until tonight. We always flag our items gluten free/celiac and call the store and have a conversation about the protocols to avoid cross contamination. Tonight, the potato salad in my salad that is labeled gluten free has PASTA NODDLES from their pasta salad all throughout, like it was purposely mixed in; not just a stray noodle laying on top. This was super troubling and now I don’t feel comfortable eating here as a celiac.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
I had the cauliflower rice with chicken. It had cucumbers, feta, and i think yogurt. It was awesome!
Yes
The food wasn't anything special. The chicken was overcooked and bland. The portions we're very small and there are preservatives in their snack packs. It was was so unimpressive it was like a chore to eat it.
Yes
Main menu is clearly marked, and there are A lot of options. I only had one time out of a dozen where I felt the slightest Cc symptoms, that was after HEAVILY dousing my food with there special seasoning blend (which I no longer do). Really good food
Yes
Excellently marked menu. Lots of food options. Staff was very knowledgeable and helpful. Kept all our food separated. Food was great.
Yes
Have eaten here several times in the last few months. Recently updated menu shows gluten free items, although staff is not terribly knowledgeable about items and cross contamination.
Restaurant was dirty the last time I was there, several unclean tables and restroom needed attention.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Got sick and service was terrible, do not recommend
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
I used to really like eating at Zoe's but the last 3 or 4 times I've tried to eat there I have had problems. They are always very busy and it seems they struggle to fulfill their orders. Last time I went I ordered a cup of tomato basil soup (waited at least 15 minutes for it) and there were bread crumbs on the plate next to my soup. So basically they saw that it was supposed to be gf after they made it and took off the toast. When I questioned it they got an attitude and took it back to the kitchen very unhappily. Their restaurant is also very dirty, and it's hard to find a place to sit where there isn't food all over the floor and tables. I think they need new management desperately.
Not sure if things have changed but was told today that chicken is grilled on same surface as bread so wouldn’t be celiac safe
— Not very
— No gluten-free information on the menu
— Some
— Good
THIS IS NOT HERE ANYMORE! It’s now a cava!