Zoes Kitchen

The first time I went here, they put pita bread on my soup plate. They were apologetic and brought me another bowl of soup. I decided to give them a second chance. Second time my shrimp skewers came out with pita bread. I sent the plate back and they brought me what I thought was a remade plate of food. And then halfway through eating I found another piece of bread under my rice. They had just pulled the bread off and gave me the same plate back. Manager was apologetic again and gave me a refund. I'm giving them 3 stars because the food is really good and without the hidden pita bread (the first time I ate here) I did not get sick. Just make sure you check it really well and if they happen to bring you a plate with the bread, hold on to it until they bring you a new plate.

Have eaten here several times in the last few months. Recently updated menu shows gluten free items, although staff is not terribly knowledgeable about items and cross contamination.

Restaurant was dirty the last time I was there, several unclean tables and restroom needed attention.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Got sick and service was terrible, do not recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I used to really like eating at Zoe's but the last 3 or 4 times I've tried to eat there I have had problems. They are always very busy and it seems they struggle to fulfill their orders. Last time I went I ordered a cup of tomato basil soup (waited at least 15 minutes for it) and there were bread crumbs on the plate next to my soup. So basically they saw that it was supposed to be gf after they made it and took off the toast. When I questioned it they got an attitude and took it back to the kitchen very unhappily. Their restaurant is also very dirty, and it's hard to find a place to sit where there isn't food all over the floor and tables. I think they need new management desperately.

Not sure if things have changed but was told today that chicken is grilled on same surface as bread so wouldn’t be celiac safe

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

THIS IS NOT HERE ANYMORE! It’s now a cava!