I have celiac disease and did not get sick. They have a separate prep area and take precautions when they cook it. Good pizza and they don't skimp on toppings.
Friendly staff, good pizza, AND you can order gluten free pizza in large and personal size
My Yelp review: I drive from Houston to Austin for their Gluten Free Pizza! Well... sort of! Been making day trips this past year to visit my grandmother in a nearby nursing home and it used to be hard to find somewhere I could safely eat. But the "Find Me Gluten Free" app led me here and this is by far the best pizza I have found since my diagnosis 5 years ago. And the fact they offer GF pizza in two sizes is a huge bonus, I can now share with my newly diagnosed aunt!
i completely agree - i ate at this location and got VERY sick. if you are celiac or very sensitive to gluten do not eat here.
I work here and just want to give an overview of what we do to ensure pizzas stay gluten free. First of all we have a list of all the gluten free ingredients next to the checkout counter. Anytime anyone orders gluten free I check this to make sure there isn't anything on their pizza or salad that contains gluten. Pizza crusts are premade and put inside pans which are solid on the bottom with edges so they do not touch the brick oven which normal pizza crust will sit on. We put the crust straight into this pan out of the fridge then make your pizza in or normal line. (One issue with our process is that we do not have a separate sauce or ingredients, and we do usually spread the sauce with the spoon for it. This part is subject to some cross contamination, I'm working to try and improve the way we treat the ingredients so this isn't an issue). We then put it in the oven, when it is ready we pull the pizza straight from the pan to your plate or box and cut it with a gluten free only pizza cutter. I personally have no issue's with gluten, so I can't say for certain whether or not it works for others. I do have a number of celiac's who are frequent customers though, so I assume they haven't had issues. We also stock gluten free/dairy free deserts from a local bakery.
Do not eat here if you are truly gluten free, you will get sick. The 2 times I've been here their service has been terrible and they took no care in their product. Other pizzas places with shared kitchen have never made me as sick as this place, I even doubt they gave me GF at all! Save your money and drive to Brick Oven instead.
I’m celiac so I️ have to be extremely cautious where I️ eat, I️ get sick so easily! But this place was amazing, got the gf Napoli pizza, I️ called and they said they use separate utensils and cook the pizza separate from the regular ones. The pizza was delicious and I️ didn’t get sick! Can’t wait to go back:)
It looks like there is a lot of regular flour not contained in the open kitchen area. I would be nervous about cross contamination. The crust isn't great, has a chemical kind of taste. Service was good but I wouldn't go back for the pizza. It's worth the drive to Picazzo's.
Fantastic! Being new to the gluten free world, imagine my delight when my favorite food was available with a GF crust. There are more options than just pizza, including salads and sandwiches. The pizza was delicious! We had the Mexican specialty pizza. Would definitely recommend this restaurant. Staff was friendly and prices were reasonable.
Food was good, service was lacking. Took 50 min to get a small order served. Had to ask for just about every bit of attention we received, like napkins and silverware even. They were moderately busy. They were apologetic, but I wouldn't go back.
Pesto sauce Italian pizza was phenomenal! Absolutely loved it!!!
I called ahead of time and they let me know they are very careful and do not cross contaminate. When we got there the guy explained how they are careful with the gluten free and how they keep from cross contaminating. Very helpful!
In town for a conference this week and have had a really hard time finding safe food. I ate here twice and had no reaction. Decent thin-crust pizza. The kitchen has shared areas, but the gf pizzas have their own dishes and they're careful about cross-contamination. They do not make the dough themselves, which helps. Also, the people working there were friendly and helpful, both times. As far as drinks, they have a large tap wall where you pour your own beer. They have a few wines and a hard pear cider which is gf. I had the cider and had no issues.
They have gluten free crust, which tasted great. Small pizza was a good size for 2 medium appetite adults. Only issue is cross contamination. I didn't see any precautions being taken, it looked like they use the same pizza peel and slicer for all pizzas.
I have eaten here a few times without getting sick except for this last time. I tried to ask about the gluten free preparation but nobody in the store spoke English. I only ate two pieces because I didn't trust them. I've been cross contaminated. I won't be back.
Barely cooked. Soggy. Not worth the $23.28 for large pizza (enough to bring home). It would have been nice if they mentioned how much upcharge the gluten free option is. I think it was $4, which is more than usual. service was not good, not friendly and seemed a bit rude. If I were celiac I would not have chanced it as they seemed unconcerned and did not instill confidence. The cashier was apathetic at best and made me really wonder if I should chance eating. Also, not informing what the upcharge for gluten free is just poor service. I like Sauce for gluten free puzza. The pizza here is good, but I'll go to a different location if I return. I'd go to Sauce before this place.
I will start off by saying they don't have a dedicated oven for the gf pizza, but I make it clear I'm celiac when I order and have never gotten sick. It's my favorite gf pizza in town. I order online and include instructions (please change gloves, use a clean prep surface, and use fresh toppings if contaminated gloves have been in contact). Seems to work pretty well!
The crust was not looked all the way through but they are very careful about cross-contamination issues. My husband did not really enjoy his non-GF pizza. A good place to go if you're worried about getting sick, but not super tasty or delicious in my experience.
Were able to accommodate my daughter's gluten AND dairy allergy with ease..not easy! The staff were awesome and gave my wife and I confidence that contamination wouldn't happen. To top it off my daughter said her pizza was delicious! Thank you zpizza! Highly recommended. Only reason I didn't give 5 stars is that don't have a liquor license. I don't have allergies and recommend the Tuscan mushroom.
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11 am - 9:30 pm
11 am - 9 pm