Minor risk of cross contamination (selecting from the shared buffet), each bowl had to be taken to the back and hopefully not slipped into all the mix of the others. Also, hostess was super rude to us and other English speaking patrons.
Amazing for celiacs, you get an extra marked plate that you are allergic so that they take caution when preparing your food. All the sauces are gluten free, you can choose all the ingredients on your own, so it’s amazing for every taste ! And they even have gluten free chocolate lava cake as Dessert !
The restaurant has a special card where you can check if the sauces are gluten free or not. They cook your dish in a separate place in the kitchen. I never had any problems here.