They will ask if you have a gluten allergy to change gloves between orders. They offer a gluten free crust and a cauliflower crust. But this is where it ends.
— Somewhat
— Some
— Excellent
My daughter is newly diagnosed with Celiac, so we ate out tonight with a lot of trepidation. This restaurant was very conscientious about her gluten allergy; at every step of the preparation process the staff communicated to each other that it was for a gluten allergy. They changed gloves and used dedicated utensils. She had the cauliflower crust which was crunchy and delicious.
— Very
— Some
— Excellent
They do have GF crust and will ask if it’s allergy or preference. If you say allergy, they will put the crust on a special plate and change gloves. However, there’s definitely risk of cross contamination. Counters are not wiped and sauces are smeared onto the crusts with ladle or brush and then dipped back into the pot. I don’t think celiac/extra sensitive should eat here. They do have salad however, which may be safer.
— Not very
— Most/All
— Excellent
They ate very diligent about asking for gluten allergies when requesting gluten free or cauliflower crust. Never tried the gluten free crust but the cauliflower is ๐๐๐๐๐๐
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not GF safe. This Fired Pie is in the middle of the outlet shops. They have “gluten free” crust available. Staff didn’t know if any toppings were GF. The sauce ladle is used the spread the sauce on the pizzas, it touches all of the gluten crusts as well.
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Terrible experience. Ordered takeout salad with just chicken and a few fresh veggies. Didn’t eat the dressing, wrote a comment saying I’m celiac and please change gloves/utensils when preparing. 30 minutes later I most definitely am glutened. Not even salad is safe here, would never ever ever patronize this place again. Reviews of pizza also say not even close to safe for celiac/severe intolerance. AVOID.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
This pizza is not suited for gluten allergies. The crust is GF, but they have no precautions for using same ladle as they use for regular crusts to spread sauce.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
Whenever I order, they always change their gloves, wipe the boards, and offer special cooking plates to avoid cross contamination in oven. They also grab freshly prepped toppings so there no cross contamination at all. I have never gotten sick and the cauliflower pizza is so good
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Their cauliflower crust is to die for . You get unlimited toppings
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Cross contamination is highly likely. Didn’t know until after eating that they use the same utensils and sauces for both gluten free and gluten pizzas. They do ask if you need your gloves changed when ordering gluten free items.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have options but you have to be explicit with employees to avoid cross contamination. They couldn't tell me whether or not the tortilla strips were gluten free and then forgot to take them off my salad and had to remake it.
No
Although they were a great place to get gluten free pizza, they are no longer open at this location.
They do have a gluten free crust however staff knowledge is significantly behind. They use brushes to rub on sauces on glutened pizza causing x-contamination. Also the air duct above all the ingredients is severely contaminated with dust so much so that it is visible!
No
Used to be celiac friendly, but they're basically just "gluten aware" at this point
No
I do love their gf pizzas! A choice of plain or herb crusts that come prepared. I prefer the gf herb crust It’s nice to not spend a fortune and get a sizable pizza! All sauces are gf also.
Yes
Fantastic gluten-free pizza!! It's hard for me to find good gluten-free pizza that tastes good. They have 2 gluten-free crusts that are Udis and are stored separately from the wheat crusts. Also two people in my party were dairy free and they loved their pizzas with dairy free cheese!! It's not easy finding a place for us to eat and get good food that is also allergy friendly. Fired Pizza makes fantastic pizza easy for us!! Highly recommend!
Not Celiac Friendly at all. Major cross contamination. Please beware if you have Celiac Disease or sensitive!
Amazing taste, friendly, knowledgeable, great prices!!! Zach is a true chef that gives a personal experience too.
Yes
I was in line for 10 minutes waiting to order, I'm not complaining about that because it was the lunch rush, and I saw a ton of cross contaminating practices. I ended up not ordering. This was the location on Washington and 2nd st.
No
Definitely not celiac friendly. They don't change their gloves or use a separate station or oven.
No
I appreciate that they use a new, clean pizza cutter if you tell them you have an allergy. The pizza's delicious and they're fast.
Yes
This is NOT celiac friendly - ok for gluten sensitive
No
Not celiac friendly. gf goes in same oven directly on rack where regular pizza goes. cross contamination is a guarantee. about as safe as pizza hut
They offer GF pizza, it is cooked on its own pan and the sever asked if I wanted him to change gloves while he prepared mine. I said yes and that I appreciated him asking. Pizza was good, they have lots of toppings and sauces to choose from. I didn't ask about what all ingredients are GF, but they seemed like they would be knowledgable and would be able to tell you.
The employees working had regular pizza dough sitting on trays over all of the toppings, creating many opportunities for cross-contamination. I had to remind each person to change their gloves more than once. After having the first pizza thrown out because someone grabbed it bare-handed and without washing their hands first, the crust guy stopped working with a ball of regular dough and pulled another GF crust out of the bag with the same gloves on, little bits of wheat dough stuck all over them and contaminating their whole supply.
Barro's is only a few doors down. Save your stomach and go there.
No
great gf pizza, and very affordable.
Yes
The one food I miss the most is pizza. Fired Pie has the best GF Pizza I've had in 8 years! Most GF pizzas have gummy crust or crust that tastes like cardboard and can cost a ridiculous amount of money! At Fired Pie requesting a GF crust is only $2.00 more than the regular crust and that price is only $7.75. And are you ready for this??? You can have all the toppings you want at NO EXTRA COST! AND it tastes GOOD! There are 3 locations in the Phoenic area. I hope they expand to nationwide very soon.
Yes
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