10/10 experience! Our host immediately asked if we’d be needing the allergen menu while seating us, which was awesome. The main menu does not label, but I was able to cross reference with the allergen menu when I ordered. I ordered the 6oz filet with lobster tail, brussel sprouts and a sweet potato. The lobster tail was SO good, steak was delicious and tender, and sides also great!
The only thing that concerned me was the bread they serve for the tables. Obviously they handle a LOT of gluten since all the tables get loaves, but as long as you’re careful it’s okay.
— Somewhat
— Some
— Excellent
Ordered the chicken strawberry fiel salad. Salad was good, chicken was tender, and was delicious.
— Very
— Separate gluten-free menu
— Some
— Excellent
Great food and the kitchen staff was knowledgeable of celiacs and gluten allergies. They also have a dedicated French fry frier.
Updated for 2024: I’ve eaten here a couple times, usually when I’m visiting town, I’ve never gotten sick. Just be up front with your celiac status and the waiters will help you.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Good menu, good choice and top waiter
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We often eat at Longhorn when we travel as they seem to do a couple meals well GF when you and wcplain why. It takes a little longer but i have never gotten sick there. That may not be true for all locations we found out. Our waiter was very nice and was unsure the answer to a few of our question. In our home state once they know you are Celiac not just eating GF the chef comes to the table to ensure he has your order and your meal comes out with a "toothpick" type thing denoting it's yours. None of that happene here. My husband ordered the same as I did and they both came out without the the "toothpick" he asked how they knew which was which and the staff person replied "what, they are the same" then after he explained why he asked, he told us they must have cooked both meals special. We explained to him we were concerned and he said he was sure they were fine .
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
I ordered a steak, dry baked potato, and garden salad without croutons, without cheese and without bacon! I brought my own violife cheese substitute and a dollop of smart balance margarine to put on my potato. The staff were accommodating and helpful in making sure things were kept as safe as possible! I did NOT get sick!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Has an Allergen menu and talked with Asst Manager, Wayne who said they were very careful in preparing food and gave several additional options
— Somewhat
— Separate gluten-free menu
— Some
— Good
Server was great. He told me that two of the cooks have celiac disease and take it very seriously. They have an allergen guide that they print out and give to you and details all of the allergens in each of the menu items, as well as whether there is a risk of cross contamination. Food was great.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Haves dined in once and gotten takeout a few times. No GF menu but allergen info is available online and servers can confirm with the kitchen. Make sure to get order marked for gluten allergy, and call vs ordering online. Filet, salmon, baked potato, loaded potato soup, sweet potato, broccoli, and Brussels sprouts are some options. Food was oversalted this last time.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Although they didn’t have a specific gluten free menu, they were able to provide an allergy menu which helped to cross check and identify the suitable items on the menu.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Really good steak and I’ve eaten here sooooo many times and never gotten sick! Mashed potatoes have a weird flavor though haha
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great Steak, gluten free menu available
— Very
— Separate gluten-free menu
— Some
— Excellent
When I told our waitress of my GF/celiac needs, she immediately got the manager. He explained what they could & couldn’t do, seemed to understand the GF issues. He worked with me to modify. I had grilled chicken that they grilled on a type of foil on the grill so it wouldn’t get CC, and steamed broccoli and asparagus without the sauce, just plain. They were responsive and I had no problems after eating. They also had a “GF menu” which had several pages and included info for all the major food allergies.
— Somewhat
— Good
Good about gluten here. Steak (ribeye), baked sweet potato, strawberry salad, stuffed
mushrooms to start.
Service is always great.
— Very
— Some
— Excellent
I ordered the house salad without cheese and croutons and balsamic vinagrette . My entree was a petite filet mignon as i haven’t had a steak in 1.5 years and thought I would try it. I ordered the filet with a baked potato with butter on the side. the filet came back rare and I sent it back. The steak was medium rare on the 2nd try and they soaked my previous baked potato with butter. Two hours later in the hotel room,I had terrible stomach pains, went to the bathroom and ended up on the bathroom floor feeling horrible. My husband had to get me on the toilet where I my stomach got upset. ( sorry for the TMI but felt you should all know) and then I got all sweaty. My husband got me a cool washcloth for my neck and forehead and I drank a warm ginger ale I traveled with and had a tincture of licorice and layed back down. I got the chills and tried to sleep. Woke up feeling better but crummy the next day. Asking my GF groups, the steak may have marinated in soy and or teriyaki and the loaded butter on the potatoes as too much for me as well as processing the filet mignon. Next time, I’ll stick to the salmon which seems too ok for me. It took me about a week to feel back to normal again.
— Not very
— Separate gluten-free menu
— Some
— Average
They provide a gluten free menu. In the menu, they indicate what to exclude in the meal. For example, I ordered a salmon mixed green salad. The menu indicated to order it without the marinade and croutons.
https://nogluten.com/longhorn-steakhouse-gluten-free-menu/
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Usually get steak and the rice. I’ve never gotten sick. It’s a safe option here in Manhattan.
— Very
— Most/All
— Excellent
Chain restaurants are always a bit wonky and vary on location. They have a “gluten sensitive menu” with the typical disclaimers on it. I asked the waiter how the kitchen was on avoiding cross contact for allergies and she said “excellent” because gluten allergies “literally happens all the time” with people coming in. 🤷🏻♀ They have a button for celiac or allergy on their system for the kitchen which is great. Anyways, I got the sirloin with a loaded potato and corn on Cobb which was delicious and so much food, so had some leftovers .
The single review on this app said the seasoning for steaks has gluten, which I didn’t see until after so I didn’t ask. I didn’t get sick so hopefully that means they omitted the seasoning or it’s changed in the 5 years since that review. Either way, ask if you go in and I will next time as well.
— Somewhat
— Some
— Good
I had the chicken strawberry salad. It was so good. My waitress was knowledgeable and accommodating.
— Somewhat
— Some
— Excellent
Gluten Free menu out of date. After lots of questions, had a loaded baked potato and sirloin with dust seasoning. Salad with ranch
— Somewhat
— Separate gluten-free menu
— Some
— Average
Stopped by on our way home and had the shrimp & lobster chowder along with the filet & broccoli. Delicious! *The server brought me the gf menu, but it’s also posted on their website.
— Somewhat
— Some
— Excellent
Don't go here. The gluten free menu is out of date. So, the items on the menu may not be listed in the allergy menu and vice versa. Also, nobody in the whole restaurant knows what food is and is not gluten free.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
We had a good experience. Our waitress was helpful and understood celiac. I had the Lemon Chicken, it was wonderful! Didn't get sick! We went at lunch and felt like they cared or waitress did. We will go back again. We stay away from most chains but just much to choose in the area. I have it 4 not a 5 as there a high chance of cross contamination here.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
The staff at this location was very kind and knowledgeable about allergies. The server that I had was very understanding, answered questions, and made sure that my meal was allergy friendly. she also asked if it was ok before bringing bread over to the table, which was very nice of her. The food was good as well. There is no dedicated fryer, and there are no gluten free buns though.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Very knowledgeable about Celiac and they cook the steak separately. Great selection of gluten free options. I posted photos of their gluten free items from their website, dated June 2024.
— Very
— Most/All
— Excellent
I ordered the grilled chicken and strawberry salad. I asked to have the walnuts removed. Totally GF and it was really good!
— Somewhat
— Not Much
— Excellent
Got the steak, potatoes, and salad. Celiac and waitress was knowledgeable. Great experience!
Physical menu didn’t have gluten free options, but online menu has them listed. Server wasn’t super familiar with celiac, but when we explained he said they have a dedicated gluten button to let the kitchen know. Good selection of gluten-free options
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I have been to a few locations for this chain, and we visited this one on a busy day. The staff was great, and my steak and shrimp was excellent. Unfortunately, my gluten detection service dog did Alert to my side Caesar salad, and they remade it for me (super nice). We took it to go and my dog cleared the lettuce, but Alerted to the dressing cup, which surprised me because she cleared that dressing at other locations. I ate it with a different dressing, so it wasn't a huge deal for me, but wanted to note that here for other people to be cautious.
— Somewhat
— Most/All
— Excellent
Went to this location for the first time and had ribeye with asparagus and a loaded baked potato. When I told my server that I had celiac and a nut allergy they told me right away they would clean a separate spot on the grill and confirm with the manager and the kitchen. It was delicious and I did not get sick! They were also good with other allergies. Would definitely return!
— Very
— Separate gluten-free menu
— Some
— Excellent
Parfait, large choix. Demandez simplement la carte des allergènes
— Very
— Most/All
— Excellent
Went here for a family get together because of their high ratings. The waiter seemed annoyed when I explained my allergies, and I woke up incredibly sick, do not recommend!
— Not at all
— Not Much
— Average
The manager was very helpful via phone and then in person. A tablet was brought to the table with GF options which then also listed instructions for the server and kitchen. My daughter got plain chicken with a baked potato and Caesar salad and felt great afterward. We were satisfied with the experience and would eat here again.
— Very
— Separate gluten-free menu
— Some
— Average
They have a clearly marked gluten free menu and the servers are very helpful in checking with the kitchen about your concerns. I got an 8 ounce renegade sirloin, a fire-grilled corn on the cob, and the shrimp and lobster chowder and it was all amazing. I would definitely recommend this place to anyone with celiac disease.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Glutenfree menu with lots of possibilities. Armosphere is good. Wild west interior. The food is delicious. Big plates!! All seems well organised
— Very
— Most/All
— Excellent
Went for Mother’s Day. I had already looked at the GF menu online, however they had the Mexican roasted corn that looked so good. The server said she would go back and check for me. They were able to make it without the spices/crumble on top to keep it gluten free. Had a great meal and didn’t get sick.
— Somewhat
— Some
— Excellent
Had a a great dinner! Our waiter was very responsive, said the kitchen is knowledgeable about gluten free/allergies, and brought us a big bound allergen menu book. Loved the Outback Ribeye and Flo's Filet & Lobster Tail, no sides. Cooked exactly right and served with extra butter like we asked. We are both sensitive Celiacs and worry about chains & cross containation, but we were fine! Great place for our keto and carnivore friends. Just ask for extra butter :)
— Somewhat
— Most/All
— Excellent
This is a frequent lunch spot when visiting Costco. My go-to is usually a burger without a bun (they do offer GF buns) and either a baked potato or sweet potato. Steak and salads are also easy options.
— Very
— Some
— Good
They have a gluten free menu that also includes other allergies. The waitress was very helpful and I had the strawberry chicken salad. It was very good.
Returned on the way to St. Augustine. Had the same thing and it was good.
— Somewhat
— Some
— Good
I come here all the time and they are great with noting gluten allergy and taking precautions. I have never gotten sick from this location! I recommend getting whichever steak you want (make sure there are no sauces/ gravy with it) a plain potato (to minimize cross contamination) and plain vegetables (some seasonings can have gluten). They can also do a burger bunless/ lettuce wrapped and it is a great option!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Ate here three times. Had the rib-eye steak with baked potato, ribs were also delicious. Staff were aware and clued up on gluten free. No issues. Salad came without croutons.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
They have an allergen guide available and many gluten free options. Had a streak with loaded baked potato and side salad. Staff seem well trained for helping with allergy requests.
Music too loud.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Staff took special care in handling gluten free food. Gluten free menu is available.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Wonderful DELICIOUS salmon, asparagus, rice pilaf, sautéed mushrooms. They cook gluten-free meals in separate pans. Starter salad with raspberry vinaigrette. The taste was incredible! The service understood gluten-free needs and helped pick things out. I would go here again and again.!
— Very
— Most/All
— Excellent
Had a great experience last Friday. The server, Kimaria, was very diligent in writing down and communicating my celiac and dairy/seafood allergy to the kitchen. The new manager, April, also came over to speak with me after we ate. The best steak and chicken ever! Cooked to perfection! No issues after at all!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Although this restaurant doesn’t have a GF Menu. The staff were highly knowledgeable about what items had Gluten and what didn’t. Being Celiac they made sure to let me know their protocols about cleaning the grill to my food coming out first and the waitress delivering it had gloves on. Best experience being a celiac eating out!
— Very
— No gluten-free information on the menu
— Some
— Excellent
The menu was well labelled. I advised the server of my celiac and they were very receptive and ensured me things will be done as safely as possible by the food was fantastic and I will absolutely be returning.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great steaks! I also had the sweet potato and Caesar salad and they were excellent. The sweet potato has a lot of brown sugar, which I love. Happy to have a nicer dinner out!
— Very
— Some
— Excellent
Decent food. GF options but do your research before arriving!! I was handed a corporate binder with their allergens (not a menu) upon arrival. It was quite funny but if you had to dissect their menu at the table you would be there all day! Salad with steak is a good option.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Had the strawberry salad with a sweet potato as my side. They were very helpful and it was good.
— Somewhat
— Some
— Excellent