I was pleasantly surprised to find out they have more than just salad. The Autumn squash soup is gluten free and delicious. The cashier even put on the order that there is a wheat allergy.
Avoid at all cost. I ended up on the hospital for a week after eating here. My gf salad had a large piece of bread soaked in salad dressing at the bottom of my salad. I alerted them of my allergy and they just put the French bread at the bottom of my salad instead of leaving it off. Not worth the risk.
Fuji apple chicken salad is my go-to. Order at kiosk can add allergy notes. Any allergy meals are packed to go and not on open plating to avoid cross contamination.
Ordered here in the past salad, told them allergies, and had terrible reaction about 15 min after eating. Will not go back. Must have been cross contaminated.
I used to work/eat here before I realized I was gluten-sensitive and couldn't eat dairy. I'd often feel incredibly nausous during work-shifts lol I wonder why. /s People would sometimes ask what's gluten-free at our chain so I'm about to save you some trouble. Here are some options if you're really looking for it, however read this post in full before deciding whether or not it's safe for you to eat here: - Mexican Style Street Corn Chowder - Fuji Apple Salad w/ Chicken - Greek Salad w/ Chicken - Green Goddess Cobb Salad w/ Chicken Unless you're looking for a salad or a drink, don't expect anything gluten-free. None of the breads are gluten-free and nearly all the soups are thickened with flour. I honestly wouldn't recommend ordering anything here if you're gluten-sensitive because cross-contamination is really common in the kitchen, regardless of if the manager is making it or if they change the gloves before making your meal (which they should lol that's legit a policy). The rate at which they recieve orders leaves very little time or energy on the staff's end to be allergen-friendly. If you're looking for a Panera Bread fix, I'd recommend buying Panera's "Baked Potato Soup" from grocery stores as it's gluten-free and was my addiction before I became dairy-free. It's much safer. š
There are a couple of salads without gluten-containing ingredients, but there is a high risk of cross contamination. No GF bread options so NO sandwich is apt. Tomato soup is the only one with gluten free main ingredients but it is necessary to remove the topping (croutons)
Not completely gluten free, but when I told the woman “gluten allergy” she said the salads and a soup do not have gluten ingredients. She said they change gloves/use clean utensils and called it back as a “sideline.” I was eating in but they packaged it in a plastic to go with a lid to keep it separate.
Had the Chicken Mediterranean Bowl they give you a place to mention gluten allergy at the ordering kiosk they prepared with new gloves and package it to go even if you’re dining in was not impressed had grilled chicken white unidentified ingredient had no taste clump of hummus a few olives and way too much cheese not a good choice their gluten free salads are a better bet or their tomato bisque but bring your own gf crackers
We purposely ordered at counter instead of kiosk to be sure our allergies were handled properly. Young man at counter told us a manager must come handle allergy orders, so I thought that was a good sign. I asked to order the Mediterranean bowl and questioned if there was anything that needed to be altered to ensure it would be gluten free. The manager indicated to the cashier for him to remove the feta and yogurt from my order. When I shared that those items are dairy and not gluten, the manager seemed confused and got out the nutritional info book. 2 out of 4 in our family ordered GF food items. When our takeout bag was ready, there was a baguette loose in the bag with unwrapped plastic forks. While we were waiting for our food I heard the same manager tell a customer that she had been working there 3 years. I don’t think allergies are taken seriously at this location.
It’s Panera. It’d be ridiculous for me to expect GF. I was able to get the Fuji salad. Fortunately, I noticed the rogue crouton that made its way in my salad before it was too late. They were very gracious to offer me an apple instead of a baguette—even put it a bag to try to keep me safe. :)
Panera has barely anything that’s gluten free other than salads. They used to have at least one soup, but not last I checked. However, the mediterranean bowl is gluten free. I’ve gotten it a couple times with chicken (and chips instead of baguette!) and been fine. Maybe disappointed they skimp on the olives, but that’s a separate issue. Probably depending on location high chance of cross contamination, but at least their app has a place to list allergies when ordering. And they put a purple allergy sticker on the bag (warning that they can’t guarantee no cross contamination) no
My favorite bfast spot before GF was Panera, went with my family today and they said they had nothing for me. Pretty sad since at the front it states “clean and healthy” but they don’t have anything on their menu as far as breakfast that is GF. Really wish they could change because I know I would be here every day.
I appreciated the tip about the Mediterranean bowl. I’d order it again. Brown rice, chicken, hummus on a Greek salad. But, surprise, it comes with bread on the side- when I reacted to that the server happily offered to bring a bag of potato chips. There’s no GF bread and I did not ask about getting a lettuce wrap sandwich.
I will preface by saying I am not the most sensitive celiac so Panera may not be suited for everyone. That being said, I eat at this location frequently with few issues, as does another celiac friend of mine. You can mark a wheat allergy on the kiosks and app. I have a friend who works here who says the risk of CC on the bowl and salad bar is low anyway, but that their manager takes allergies seriously and they have good protocols. I typically get the autumn squash soup and med bowl, and usually have no reaction - did get CCed at the Union location which is why I stick to this one.
Items are not clearly labeled as gluten free or friendly. Caution, their soy sauce has wheat
Disappointed that they don’t bother to have more gluten free choices. Due to having multiple dietary restrictions i can only have salad and like one soup. There salads are good but sometimes I want a sandwich or soup they put wheat as a thickener in a lot of them. Like their broccoli cheddar one, which I used to love before switching to a gluten free diet.
Panera has a very limited “gluten conscious” menu online that includes a couple salads and smoothies. The menu shows ingredient list. When we arrived they were not very busy so I felt comfortable asking if they use their blender for anything other than the smoothies. They also make their coffees in them…which include the syrups (not sure if they are GF). They were very accommodating and went and got a clean/new blender from the back, showed me it was new, and used that for our smoothies. Also got a couple salads and apples. No symptoms afterward.