The pizza is always great there, it’s take & bake so they put all the ingredients on but you bake it yourself. They have a gluten-free crust option and if you don’t like crust they even have a crustless pizza option which I have gotten multiple times and loved it, it tastes just like regular pizza. Always fresh ingredients and they make the pizza at the time of the order so it’s not like other chains where they make pizza and keep it around for a while until needed.
— Very
— Gluten-free items are marked on the main menu
— Some
— Average
I had a great experience here! I’ve been wanting pizza locally and they were great with the extra precautions. The GF crust is pre wrapped and the worker took all of the sauce and ingredients out of fresh containers after changing his gloves. You bake it at home yourself so no CC risk in ovens! They also have DF cheese. It was so so yummy!!
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
My husband has gone in to pick up pizza for us here and is always a great experience!!
Zack is the guy you want to make your pizza! He takes cross contamination very seriously. When he hears "celiac," he understands what it means. He washes his hands and changes his gloves and apron. I've never gotten sick eating pizza from here. I order the gf veggie pizza and it's so nice to have yummy pizza. The crust is good too!
— Very
— Gluten-free items are marked on the main menu
— Most
— Excellent
They have medium gluten free pizza crusts, they do charge extra for the crust.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Enjoyed the pre-packaged gluten free crust with veggie toppings. They changed out their gloves to prepare my pizza and covered the prep surface to eliminate cross-contamination from that area.
— Somewhat
— Some
— Good
Anything on there pizza menu can be gluten free. However there can be cross contamination from the toppings but they do try hard not too
— Very
— Most
— Excellent
The chain itself states that they cannot guarantee gluten-free, but the team at this particular restaurant goes above and beyond to provide a completely guaranteed gluten-free pizza. The manager has multiple allergies and sanitizes the entire preparation area and ensures that all of the ingredients are pulled fresh onto the Udi’s gluten-free crust. It was a wonderful experience, and I had absolutely no issues. What a great experience and a great group of people š
— Very
— Separate gluten-free menu
— Not Much
— Excellent
— Gluten-free items are marked on the main menu
— Most
— Excellent
Gluten Free take and bake pizza.
We love a Hawaiian with jalapeno OR the chicken, bacon, artichoke. But there are lots of options!
— Gluten-free items are marked on the main menu
— Most
— Excellent
When I went in, I told the cashier I had an allergy to gluten and asked if the staff could change their gloves or whatever. Haha, she did not look amused and said, “We change our gloves every time anyway.” I ordered two gluten free pizzas. They only come in medium, and the crusts are premade and wrapped (I think maybe Udi’s). Before I could ask about maybe getting sauce from the back because they use the same utensils on every pizza, she started putting sauce on the crusts. I’m still figuring out my sensitivity level, so I just prayed that I wouldn’t get sick. And I didn’t, whew. The pizza tasted great. The crust wasn’t amazing. Pretty thin. But everything tasted great and I’d go there again.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
All of the pizzas can be made gluten free , and you can order with cheese-less
— Gluten-free items are marked on the main menu
— Some
— Good
Excellent gluten free pizza. Yummy extra cheese and pepperoni was delicious
— Very
— Separate gluten-free menu
— Some
— Excellent
You have to really REALLY explain to them to use separate gloves, clean surface, & fresh toppings!! I’ve had their pizza multiple times and never got sick from them but I’m slightly over the top when I explain to make my pizza in a separate area. It’s a hassle but worth it. Wouldn’t suggest eating there if your not confident in explaining your situation.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
I love the crustless pizza. You can customize them, so I would say they are aware of possible cross-contamination. I have asked for a fresh one to be made, and they were fine with that.
— Separate gluten-free menu
— Some
— Excellent
We get takeout from here on a regular basis. They will change their gloves if you ask. She’s never gotten sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
I've ordered here many, many times over the years. When they first got the Udi's crusts, we were told all GF pizzas were prepared in the back in a designated, GF area with all fresh, uncontaminated toppings.
For a long time, that's how it was. Not sure when it changed.
Today, I ordered online. I went in to pick it up, and they were still preparing my pizzas... on the regular pizza line. Great.
It seems that at some point, without notice to their customers, they changed their procedure.
Now, they ONLY prepare in the GF space *IF* you tell them it's an allergy.
Yet, when we've ordered, no one has ever asked; and, there is *NO* notice in the store to let you know this.
(Ordering a GLUTEN-FREE medium pizza that costs more than a regular large pizza isn't enough. :/ )
— Not very
— No gluten-free information on the menu
— Some
— Good
pizza is Udis and its ok, good price considering others are smaller and more expensive. Pretty good customer service but ask that they use fresh sauce and cheese from back since they use spoon and sauce/cheese on regular pizza and double dip.
Love their take and bake pizzas! Becomes a regular place for my family and I!
— Gluten-free items are marked on the main menu
— Some
— Excellent
Gluten free Crust individually wrapped, toppings come from fresh bins from the back and prepared on cart dedicated for gluten free.
Great sized pieces for a great price
Great take and bake gluten free pizza. First time eating from here. So far so good!
— Very
— Some
— Excellent
They offer a prepackaged gluten free crust. If you ask they will change gloves and get fresh ingredients to put on pizza. Since it is take and bake pizza no risk of cc in ovens
They have several toppings that are gluten free. The prepackaged gluten free crust is really good. I recommend ordering while you are there and asking for fresh ingredients asking for fresh gloves. Then you can watch them prepare it.
Very helpful staff at this location.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Really great staff who understand Celiac's well and cater to Celiac needs.
Yes
We’ve been very happy with our pizza here. I still remember what gluten filled pizza tastes like and had given up on GF pizza. This is the best I’ve had and it really does not taste like the typical GF cardboard pizza.
— Very
— Most
Ordered here tonight and had a great experience. I mentioned on the phone that I was ordering gluten free for an allergy, not for preference and that the prep surface needed to be clean. The girl on the phone said she would be sure to let the kitchen know. When my husband picked up they reassured him that it had been prepped in a safe area. It was delicious and I feel great. We will be going back!
Yes
One of the best gluten free pizza I have ever eaten!
The pizza is very good, only comes in the medium size, but you can make your own pizza. It is a little more expensive, but a lot of places add on for GF. But when they have 25% off or bogo
Instead do the normal gluten free crust I went with the crustless Keto style pizza. I told them I have celiacs. They changed their gloves and pulled out all fresh toppings.
Yes
Entire staff, including manager, said the “only thing she could say was Gluten Free was the crust”. Had NO idea if there was gluten in the sauces. We high-tailed it outta-there.
No
They changed their gloves, used a separate prep space, and used toppings/ingredients from separate bins in am effort to minimize pote vital cross-contamination. As previous poster mentioned, the GF pizza only comes in a medium and is on the pricier side....but it sure does taste delicious esp when you're craving pizza š
I verified if they offered gluten free crusts and they said they used Udi’s crusts. They were sure to specify that it is not a dedicated kitchen which we probably all know, so eat at your own risk. That being said, I didn’t get sick. Yay!
I have eaten here a few times before and feel confident ordering from them. The staff was familiar with gluten issues and made my pizza in the back with ingredient away from the main line. We also overheard on of the employees telling another that he couldn’t handle our pizza because he hadn’t changed his gloves.
As always, I recommend telling them that you have celiac disease/wheat allergy when ordering.
Yes
This location prepares Gluten free "allergy" pizza in the walk in refrigerator and with unused topping containers. The price is excellent! The employees are well informed on allergy care and very friendly!
Yes
No issues. I politely let them know I am CD and never had an issue.
Yes
Gluten free crust, will use clean utensils. I am celiac and had no problems.
The gals were highly accommodating when I expressed the need to avoid cross-contamination by using completely fresh ingredients on my gluten free crusts. They readily made my pizzas in the back to order.
Yes
Had previously given them 5 stars for getting not getting glutened and being very careful with prep. Tried today to get gf and explained the need for separate utensils, and watched them immediately use the same ladle for sauce. Went to look up what meats were safe, and discovered the allergy guide on their website changed so no idea what meats are safe anymore. Very disappointed and will not be returning. Can't risk getting sick so into the garbage it goes...
No
This place has closed for business.
This place is awesome!! They use pre packaged Udis crust, but got all of the ingredients for my pizzas from unused containers. I really appreciate the trouble they went to for my familyš
We love Papa Murphys gluten free pizza!
I grew up with Papa Murphy’s pizza so I love that they now carry Udi’s gluten free crusts for their take ‘n bake pizzas. Gluten free requires a little more lead time as the crusts are frozen, and just like any other walk-down-the-line-of-ingredients place (ex. Chipotle) there’s no guarantee that it’s 100% gluten free. But I’m a very sensitive celiac and had no reaction from this particular location! The staff were also super nice and worked with me to make their garlic cheesy bread gluten free too using the same pizza crust!
Great pizza! One of the best gf pizza crusts. #dontglutenme #glutenfreeyummy
My favorite gluten free pizza. Never been glutened here.
Yes
This is not a good gluten free option, they do have gluten free pizza crust but they prepare it on the same surface as the other pizzas that is covered in flour. They also cross contaminate with the ingredients.
No
Yes
Have ordered gluten free pizza several times and have never had an issue with getting sick! Wonderful for when I’m in need of an easy dinner!
Yes, they have gluten free crust, but the pizza sauce & toppings are the same as used for wheat pizzas. Cross contamination can easily happen here.
No