Ordered gluten free crust and staff took this very seriously. They changed gloves, ingredients, and made sure to use a separate part of the pizza oven. The crust was very thin but didn't have a bad taste. A standard gluten free pizza crust. Overall a good experience and no symptoms! Beware that the alfredo sauce does contain gluten.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Lady making the pizzas was fantastic and knowledgeable. Changed our every ingredient to new batch with new gloves on clean surfaces after learning it was Celiac.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They were able to change gloves, put tray down below pizza, use separate cutter, and pull toppings from another container. All staff were very kind and willing to help!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have a GF Crust and Cauliflower Crust to pick from. They wore gloves, grabbed new ingredients, and were so nice! My pizza was delicious too! I will definitely go back!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Crust good although pizza itself pretty disappointing
— Most/All
— Average
Great pizza, made to order. Staff use clean utensils for guten free customers. Have not had any issues in the five years eating there.
They do take safety very seriously, which is nice, but the actual pizza crust tastes terrible. It’s like eating cardboard.
— Somewhat
— Not Much/None
— Poor
I love the fact I can get gluten-free crust and vegan cheese. I haven’t gotten sick. 🤞
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have a gluten free crust, but use the same toppings and even the same spoon and sauce that they have used for regular pizzas and slathering the sauce on them. If you have a wheat or gluten allergy, you will get sick here.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
Make absolutely sure that you say, “ I have a severe gluten allergy, please make my food separately with food that hasn’t been touched.” My experience ended up being great, but I didn’t advocate for myself well enough and watched a worker put their hands in toppings that clearly had been cross contaminated when making my food. I saw the mistake and approached the cashier with my issue. She was very kind and went and made me a new pizza. I’m very, very sensitive and it could have been pretty bad for me if I hadn’t of spoken up. Overall, they have the option to be very careful but that might differ depending on who is taking your order.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
They have gluten free crust
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
They have both gf and cauliflower crusts. There’s a separate cutter for gf pizzas and I’ve never gotten sick.
— Most/All
— Excellent
This needs to be taken off the site. Not gluten allergy safe. They have gluten free crust. For people who want to follow a trendy diet. Touched with contaminated gloves, put on contaminated trays, contaminated sauce spread with a contaminated ladle, cut with contaminated knife on a contaminated surface, etc.
— Not at all
— No gluten-free information on the menu
— Not Much/None
One of the best pizza places for celiacs and non celiacs. I ordered a gluten free crust pizza and as soon as I said this the employee went to wash his hands out new gloves on and a new tray to prepare my pizza on. If I could give this place 100 stars I would. Pie Five eliminates the thought of your food not being prepared to your allergen standards. If you haven’t tried this pizza company you need to!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Good
I ate here several times before covid and never had a problem, and the staff knew what to do. In December 2021 I had to hand-hold the staff through the appropriate precautions. Still had no reaction, but you should make sure to tell the person to change their gloves and not use the slicer when the pizza comes out.
GF and cauliflower crusts were available, ingredients of which were posted on the glass.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Good
I ordered a gluten free crust and I was asked if it was for an allergy. The employer was very careful with making my pizza. He washed his hands, put on new gloves, put my pizza on a tray rather than on the counter top, used a different spoon to spread the sauce, and cut my pizza with a different cutter. 10/10 service!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Def not celiac friendly BUT is gluten intolerant friendly, and tastes great.
— Not Much
— Good
— Gluten-free items are marked on the main menu
— Some
— Excellent
Do not eat here if you have celiac disease. The crust may start out GF and they change their gloves, but they dip utensils in the same containers that all the gluten pizzaa have touched. I threw the pizza away.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
They change gloves but did not use ingredients that was not touch. Saw they put hands into the ingredients then put on pizza that is not gluten free. So the ingredients would be cross contamination. Asked that they use Ingredients that are fresh. Went to the back to prepare however for those with Celiac should not eat here. I was sick after eating.
— Not very
— No gluten-free information on the menu
— Most/All
— Poor
It took a little coaching to get started but the staff was great and clearly respected my variety of special requests to the best of their understanding. The line is easy to observe so you can intervene as you go if needed. I will def be back.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
They were really good but all locations have closed permanently.
They change their gloves for gluten free and inform others there is a gluten free pizza coming.
There is two gluten free crust: gluten free and cauliflower crust. No gluten free desserts or breadsticks
I got the Maui pizza and I did not really like it. The crust itself was good but my toppings were not. Did not care for it too much.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Our daughter is newly diagnosed celiac so we decided to try Pie Five because we had heard they were gluten friendly. We went for an early dinner while no one was there & it was perfect. The manager helped us, walked us through her options, put on clean gloves & then proceeded to make her pizza in the back so it would be separate from the others. She got a gluten free crust with vegan cheese (since she is also dairy free) and she loved it! Will definitely be eating there again when she is wanting pizza.
Yes
Yes
this location no longer exists
I have stopped going here because the staff has changed quite a bit and I have been glutened on a couple of occasions. If you do not have to lead a gluten free life then it is probably fine the you. The food did taste good though.
No
Eat here a lot. Never had a issue.
Yes
Gluten free options, but for around the same price you can get much better pizza elsewhere.
Yes
Been here twice and the offer gluten free crust. However they cross contamination not realizing it. Luckily I haven’t been sick but if your really sensitive I’d stay away. But it is a nice option
They change gloves and pans and everything, just say its an allergy instead of preference. A+ job.
Yes
They have a gluten free crust, but the staff was not informed of cross contamination. She picked up the ladle for sauce and put it on my pizza then used the same ladle for a gluten pizza. She did not change her gloves. I have eaten at other locations with no issues, but this location seems to be lacking the proper training for gluten free.
No
Very good glutenfree crust. Lots of tasty toppings. Server changed gloves to make my pizza.
Delicious pizza but cross contamination high
No
Update: I just noticed that though they use a separate wheel and cutting board, they set the pizza wheel down on the counter with all the gluten crumbs. You will have to ask them to use clean.
Though they change spoons for the pizza sauce when you order gluten-free, the sauce is already contaminated from the many times they used it to spread sauce on all the other pizza crusts. However, upon my request, they pull out fresh tubs of sauce, cheese, and the other toppings. As another reviewer mentioned, the pizza pans do have holes in them and they do not wipe the counters like I have seen Chipotle do. But I am not sensitive and I already feel like I am holding up the line and making them jump through hoops, so I don’t request them to wipe down the counters first. Pizza tastes awesome and I love getting gluten-free pizza and racking up rewards points at the same time using their app.
My son (Celiac) has the gluten free pizza and there was so much cross-contamination he was sick all night. Too bad, I thought this was a new spot we could count on! Plus the cauliflower pizza was great!
No
100% cross contamination. Don't bother.
No
Gluten Free crust is available
My daughter and I went here on a rushed occasion, I am gluten free and was disappointed by the cross contamination. If you are celiac I definitely would not recommend this restaurant.
No
Was excited to get pie five because we've been to other locations, but not happy about the cross contamination. Eventhough they changed gloves it was done after they unwrapped the crust. Also they put the wire pan on the counter instead of holding it. Guy barely spoke English. Very disappointed. This location not celiac safe.
I’m so sad that we found this place on Find Me Gluten Free. First of all, for everyone, the pizza is not high quality. I would never eat there again - there’s way too much good pizza in this world.
More specific to this site, while they offer GF crust, there is so much cross contamination! For example, the tomato sauce is ladled onto the pizza and rubbed around with the ladle then dropped back into the sauce. Same ladle over & over touching various crusts and going back into the common sauce. Hello cross contamination! spare your taste buds & you intestines and eat elsewhere.
No
Cross contact hell. No good for celiacs.
Really flavorful pizza and I didn’t get sick!!
We tried to eat here on a Sunday afternoon and were told that they had run out of GF pizza. There was no sign posted. Staff indifferent, very disappointing.
The staff isn’t properly trained in cross contamination. I ordered the cauliflower crust and specified I was celiac and it needed to be gf. I don’t know what they did but I got violently ill. Spoke management and they apologized but I wouldn’t trust them.
No
Yes
Very nice staff; delicious pizza! Just have to be careful with cross contamination of toppings.
Yes
Best place ever! The staff is great and very knowledgeable. We will be going back very soon!