Before celiac, I used to wonder "Who would go here?" Now the answer to that question is "me!!!" I've truly never had anything here that wasn't amazing. The pizza crust and the hamburger buns are out of this world.
Menu was very gluten free friendly, lots of options. All but 1 item on kids menu was GF. Waitstaff was extremely knowledgeable on GF/Celiac, and mentioned every item that was GF. Separate fryers for GF. One of the most GF-aware restaurants we've ever eaten at. Highly recommended!
5 stars for food!! 😍😍 I had the bacon burger protein style.
Hostess was not knowledgeable about the fries and frier, and gave faulty information. Our server was knowledgeable and very helpful! Be sure to ask the servers, NOT the hostesses what is gf. ;) Other than this issue, there are fantastic gf options, and the food is reasonably priced (as far as hotel/casino food)
I loved this place. They brought me hot GF bread fresh out of the oven with olive oil for dipping. The fried mozzarella was a treat. I was excited to try the GF ravioli and enjoyed it. I would go back again in a heartbeat.
Everything on the menu can be made gluten free! The GF fried pickles were awesome. The pickles were sweet and crispy with a little bite. I had the GF veggie mac and cheese which was good but a little rich. I also had the GF cheesecake. The pickles were my favorite. I gave the High rating because of how understanding about Celiac Disease they are and the strict attention they gave to taking care of me.
Had a decent Choice strip steak, excellent baked sweet potato (no margarine or sugar added by request) and excellent black-eyed peas. My waiter had a bit of knowledge about GF and made recommendations. Cut up rest of steak and took back for breakfast (my motel did not have much in the way of gf for their free breakfast.)
Without my sharp waiter Jesse it might have been a harder selection. The place was packed even on a Wednesday night, the servers overworked. It is one of THE places in Fort Stockton.
700 East Whitestone Boulevard #204, Cedar Park, TX 78613
Very nice gf offerings, although heavy on cilantro--if you can't handle very much, it eliminates a lot of salsas. The salmon was beautifully cooked, the veggies a tad firm but extremely fresh. The sweet potato fries they brought instead of rice (it has cilantro) were crunchy and the oil tasted fresh.
No room for dessert, but they had gf flan and cobbler--reasons to return. Staff tried hard and treated my distaste for cilantro as a vegetable as an allergy. Also--slightly sweet cornbread served beforehand, and it was gf!
I have eaten here at least twice a month for the past year. First of all everything is gluten free except the flour tortillas. As for cross-contamination they change there gloves and always get me fresh lettuce from the bin underneath so it's not contaminated. They are always glad to help keep my meal GF. I've never gotten sick.
Not gluten free friendly. Yes, they have a pizza-if you want to pay $15 for a small, frozen crusted pizza. There is a $5.00 up charge for GF pasta. They use Barillo brand. GF product pricing has become very reasonable,most are close to non GF products. Not willing to pay $24.00 for pasta with a bolognese sauce. Much better meals are available for that price at better restaurants.
Most restaurants no longer have upcharges. Those that do typically charge just $1.00 extra.