The restaurant is not trained or setup for gluten free options. Extensive cross contamination and no real options other than for folks just trying to "reduce" gluten intake. This is not an option for us going forward.
4001 Freeport Blvd., Suite 102, Sacramento, CA 95822
We have had great experiences here. The staff will wash hands, change gloves and even swap ALL of the serving spoons out upon request. Cheese and other items are pulled from "new" trays, to reduce cross contamination risks.
Respectfully requesting the help has always worked out great! Thank you to the staff! The food is always consistent, and nicely prepared.
Some items are gluten free but the gloves that reach into the serving bowls have handled wheat tortilla. Staff did not understand cross contamination at all. Did not have any items that had not already had "glutened gloves" in it.
The folks here work really hard to prevent cross contamination. It's important to be specific with your needs; but, they will work to accommodate. When an error was made, they do not hesitate to make a complete correction (remade the food, or whatever).
I wish that the chips were fried in a dedicated frier; but, we slip over to the grocery store next door and often get a small bag. Never the less, a great option for us!
Dedicated allergy cooking center. Soups that day were not GF. They have four sauces that are GF. No appetizers but the salad was largely ok. They do sell GF cider. Overall a good safe choice and I will be coming back.
Have eaten here before and most recently on 4/22. Small number of GF choices but the waiter seemed to understand the allergy. They do NOT have a dedicated fryer (earlier post said they do). They were able to do baked GF chips which were ok. Overall a good experience but not great. Didn't get sick.
Loved it!! Great food and very friendly and knowledgeable. The owner was there and chatted with us; made sure they changed their gloves and that everything was handled appropriately. We WILL definitely be back!!
Great donuts! As a celiac, I was told to stay away from the dipped topping area since its used for both regular and GF donuts, but the Chocolate and raspberry sauces were ok because they were squeezed without contamination - very good!
I LOVE this place!! Best Italian Sub I've ever had and haven't had one in years since goin gluten free. They have all the delicious goodies for breakfast, lunch, dinner and dessert gluten free goers wish for and miss!! The best part is you know it is truly safe. What a great atmosphere too, warm and friendly... people from all over the world have traveled to try them out!! A definite must if you are gluten free and get excited to find a wide variety of really wonderful tasting gluten free food!!