Awesome gluten free pizza experience! Great to find a gluten free crust with flavor and texture, instead of gross rice flour crust! Felt confident that my pizza was going to be safe and made correctly!
321 North Tejon Street, Colorado Springs, CO 80903
What can I say about Coquette's that hasn't already been said? The entire menu is gluten free, and therefore Celiac friendly. The food is outstanding, and the deserts are to die for! Try the burger, fish & chips, the Monte Cristo, or the Cuban. The cupcakes are a desert all by themselves. The staff is very friendly and knowledgeable about the plight of Celiac folks. My only small complaint is the lack of gluten free beers beyond New Planet or Omission - the latter of which is not Celiac-safe. An extra tap would allow them to serve Fieldhouse GF brews from the down the street.
They don't mark what's gluten free... Only because it's easier to mark what few thing DO have gluten! All allergens are listed and everything is GMO free. The bowls are amazing (I recommend getting chicken and avocado with coconut curry sauce) and big serving sizes too. Don't order a large unless you are ready to take some home! On top of all that, our server was awesome! Definitely make it a point to stop here if you're in Boulder!
I live nearby and frequently go to Rustico. They have GF beer, knowledgable staff and delicious food. I am very sensitive to CC and have never had a problem or reaction at Rustico. The chickpea crust pizza is good hot, but a little dry.
Just stopped in at Carinos tonight, only to find that they have done away with the entire GF menu! They said they do still have GF penne, but at this location, at least, we got 3 different stories from 3 different people. Not confidence inspiring. We left.
No longer Buster's Beach House - now is Goodies Bar and Grill. We called ahead to the restaurant the day before coming to National City, and we were told they could accommodate gluten free. Upon arrival for breakfast two days later on Sept 12, we were told that they could not serve us a GF breakfast, and when we asked if we could speak to the chef, we were told that the cooks were PT and didn't know how to make us a simple GF breakfast. Very disappointing considering the advanced work we did to try to ensure we could have a meal before going forward with our holiday. We informed the Best Western so that they could advise others.