The food was standard diner fare. It was nice that they offered GF bread. I was going to recommend the place but for the last 15 minutes we were there the manager (owner?) was yelling at his staff. At one point he said "if you don't do XXX right then customers will leave and not come back." Frankly, I'm not going back because I don't want to hear a manager act like a bully to his staff.
I arrived for breakfast. I was told they have no gluten free breakfast items except omelets.
The girl at the counter said, "Oatmeal should be gluten free, right?"
They said they can make sandwiches for lunch on lettuce instead of buns.
I'd pass on this one.
So delicious! I love the beef and the catfish. I ordered a variety with non-celiac friends. The catfish came with mac and cheese. The mac had spilled over the side of the portion dish and was touching the catfish. The server apologized and brought a new piece of fish for me. I felt fine after this meal. I hope they explore a gf option to replace the mac and cheese. It's not that hard to do.
Absolutely wonderful to have a full service dedicated upscale GF dining experience. Our 3rd time there. My non celiac family loves it as well. The lobster mac and cheese is to die for. Wish we lived closer!