Well worth the money. As we were seated at our table I asked about gluten-free options and I was asked if I would like the chef to take me to the stations. Chef Jared explained my choices and also told us that we came at a good time since it was close to 3:00 and they change the items. If you leave hungry it's your own fault.
Friendly servers (and it helps that they're easy on the eyes), fast, attentive service, GLUTEN FREE BEER. I followed the previous rater, played it safe and ordered the Lily's Chicken. I'm glad I did. You should too (though they do have a filet mignon and a rib-eye as well). Enjoy. :-)
Their bagels fresh will make you cry they are so good. (I'm just glad they only come in a four pack because I will eat them all at once.) And their brioche is amazing. You can even leave it out on the counter and it doesn't go stale. However, stay away from their sweets. I don't know if it's because they're vegan or kosher or soy-free but there is a funky taste to them. That's why I'm only giving 4 stars.
Probably the best pizza I've had yet! I ordered just a plain cheese and the crust wasn't dry or grainy and the cheese was great. Totally worth the $5 up charge (the cashier said it was because they order it from somewhere else and I forgot to ask from where).