My girlfriend has celiac's and we both love meat. With that being said I was skeptical about trying a vegan restaurant for the first time. They definitely did an amazing job leaving a great first impression. My girlfriend got the carob and banana pancakes and she wish she only got 1 because they are HUGE. I got the strawberry lemonade detox. It was extremely satisfying and hit the spot for breakfast. We would definitely come back here!
If you love Peruvian food, it's wonderful. If you're a bit more adventurous than normal American diet, it's great. If you want a typical American food menu, it's probably not your place. My husband and I really enjoyed it and there are lots of gluten free options (large menu and most of the items are gf. Good, attentive service.
Two things I'd change: The menu is hard to read in low light. And the booth table is very far from seat. Doubling cushions help, but it is still far. Uncomfortable.
I am lactose/gluten intolerant and I had the worse reaction last night. I had the grilled turkey burger, gluten free bun minus the sauce and added the honey bbq sauce. Everything was suppose to be safe according to their allergy menu. I even had the gluten free french fries. With in 2 hours I had the worse gas pains. This morning I am trapped in the smallest room in my house! I have had the same thing at the Newark location with no problems. 😞
Amazing family run with children with celiac my friends and I truly did not believe our sub roll was gluten free I have eaten here many times without a problem must have experience if you are celiac on the Treasure Coast
No GF menu, but seemed willing to accommodate. However, I specifically ordered a GF plate, subbing grits for fries and asking for the grill to be cleaned before my meal went on. I was disappointed when the server brought the meal with fries...then I said that I would not be able to eat that because the fries were touching my ribs. He just replated it by removing the fries. Again I had to explain that I would need a fresh plate. Frustrating experience. Ribs were really good eventually and I didn't get sick.
Been here for breakfast several times. Food is good and staff ranges from good to wonderful. Only two negatives to this place and one doesn't occur all the time. 1 true to diner form there is going to be a line out the door on weekend mornings. 2 their amount of gluten free options have diminished over the last couple years.