Dedicated GF fryer. Excellent burgers. GF menu has more choices than many restaurants. Unlike other recent reviewers, we found our Hard Rock Cafe server fairly well informed and conscientous. My wife had no post-meal gluten exposure symptoms. We would definitely eat here again.
I wonder if the Potato Patch fries recipe changed because, while the fries are still good, I remember them tasting a little better when I was a kid; however, it was nice to be able to eat here despite being gluten free. I asked at the counter if the fries were gluten free and was told everything but the gravy is.
Kara, our waitress, was very helpful and quite knowledgeable about the menu. She even pointed out the GF and vegan symbols at her introduction. I ordered the French onion soup sans crouton and onion frisée and a burger on a GF bun. Initially, she said there were no substitutions for the non GF French fries but when I commented on that fact, she took it upon herself to speak to the manager who offered a very delicious GF Pier Salad in the side. Everything was delicious and Kara's fantastic service topped it off!
I had the Turkey Alfredo.....very good! Any pasta dishes can be made with gluten free noodles. The garlic bread was also gluten free...yumm. This restaurant is not celiac friendly....everything is prepared in a common kitchen.
I have lived in the neighborhood a long time and been here a few times in the past. Now that I have learned about my gluten allergy, I rediscovered them. The GF cheese ravioli and meat sauce was so good! I will be back again and try more options. The only thing missing was the bread to soak up the sauce on my plate!
My 7 year old who is gluten intolerant was excited to have "brinner" (breakfast for dinner) here! Service was great! They have Udi's buns so next time my son is getting a hamburger so he can get a milk shake!