Great restaraunt! love the juicy Lucy and the wings. the gf buns are excellent! they're gf chilli is excellent. my wife is super sensitive to gluten and she has felt great the 2 times we have been there. Jon (the owner) is very knowledgeable about gluten and takes every precaution not to cross contaminate the food for a truly gluten free experience.
So I took my chances with the buffet. I called ahead the day before and the manager at that time told me They had a list of items that are gluten free for the buffet. When I arrived, I asked my server for the list and she advised me that she would get the manager. After a brief wait The manager (Jennifer) came to the table and gave me the whole run down of gluten free items. Jennifer went as far as to bring me some ribs from the kitchen without the BBQ sauce. She did this because we could not determine if the BBQ sauce was gf.
If you are going for breakfast be aware that the sausage link that comes with American breakfast isn't GF. Luckily the girl taking our order warned me and they gave me double bacon instead. Had to leave off crossaint, but they don't give you anything instead of it . I liked the bacon and the potatoes were good, the scrambled eggs were weird and crumbly almost like they aren't real eggs. Great atmosphere and staff though!
Very good gluten free menu. I had gf spaghetti with meat sauce, which was tasty. We thought the service was slow, but we also are Americans in Germany, so our expectations might not match the tempo of eating out in a restaurant here.