What a great bakery! My hubby has gotten to enjoy cookies, pies and breads again! Thank you for taking special orders and making all of these items not only gluten free, but dairy free! The pumpkin bread is awesome!
We loved the authentic food. We sampled all the tamales and had the chips and guacamole. The menu has all the gf items labeled. Would definitely go back! We ordered take out, but there is an eating area. Prices are very reasonable.
I was so thrilled to find this place but it was disappointing, both in quality and being Celiac unfriendly. I experienced really bad cross contamination. the baked goods tasted like they were five days old and I just hate paying good money for old food wrapped in plastic. it's a cute place but they have a lloonngg way to go in the GF department.
There are 5 gf entrees on their menu...2 of them have spaghetti. We were there earlier tonight and they were out of gf spaghetti.....yes they were out of gf spaghetti. So if are absolutely set on going there, call ahead to make sure that all gf options are available. We will not go back.
Excellent, server even asked if I wanted separate butter for my GF bread since others I was eating with had buttered their regular bread with butter on the table. I didn't even have to ask! Food was great too with no reaction.
Fantastic gluten free menu that is delicious. Staff are knowledgable. Lots of options you wouldn't expect, like gluten free pasta. They even suggest not to eat anything that goes in their friers because they don't have a segregated frier. Great option!
I generally come to smokey bones for a nice salad option, but I've found habitually that coming during rush hour times is a bad idea. The kitchen is too busy to realize the severity of the allergen when they're waiting on a full dining room. I've had bread accidentally put on my plate and croutons mixed into my salad. I suggest coming here only for lunch or other off times where they can make sure not to contaminate your food.
I've been here twice. First time was during off season (summer) and service was very good. Server was knowledgeable and even brought me gluten free bread. Second time was during snowbird season (fall-winter) and it was packed. Server could care less and no bread... so... Don't go during peak season.