We eat here often as they are close to our laundromat and deliver to our house. I get the gluten free crust with Daiya cheese! I've never asked them to clean anything before preparing my food, but I am not Celiac. My husband gets normal pizza and he likes it too!
101 South Green Valley Parkway, Henderson, NV 89052
This is my favorite place to eat when my husband takes me out to dinner. They are a little on the expensive side but totally worth it! I've never gotten sick here, the food is great, I can't ever get enough of their spicy chicken and fried rice!
While there was not a GF menu, the waiter was very knowledgeable and helpful. I has the GF pasta with bologna is sauce. It was the best Italian dinner at a restaurant that I have had since being diagnosed.
My husband and i eat here all the time and we LOVEE it! the staff is so sweet and knowledgeable. They always make sure they cook and put our food separate. And we usually get the same treatment no matter witch in n out we go to! Their always my go to stop no matter where I am even if we're traveling out of town!
Ate dinner here. Most of the menu was labeled GF. Lots of vegetarian/ vegan options too. All of the food and service was excellent. Little grocery store attached as well with lots of GF choices. Would definitely eat here again.
I was a little concerned when my salad had croutons crumbs, however, they quickly remedied that and were quick to tell me everything can be made gf except the lasagna. I had breaded chicken!! It was quite good.
They have a dedicated gluten free menu. I tried three of their dips in their sampler as an appetizer (the guacamole is not gf) and the carnitas with corn tortillas as my entree. More than enough food for 2 people to share and it was delicious. Great service...fast and friendly. Would highly recommend.
If you have Celiac Disease don't trust it. I got dick here too and the waiter assured me that there was no cross contamination, he said the owner has Celiac as well. I saw another review from a Celiac and a gluten intolerant saying they got sick. These great reviews are
From people who probably are not affected by gluten.
They do a great job with cross contamination. They cook food in a separate pan instead of on a grill. I have multiple food allergies, so I stick to the grilled items and plain vegetables, but it's well prepared. I may bring my own side sauce for steamed broccoli in the future. The manager brought out my meal and you can talk to the chef or your waiter/waitress to your heart's content. They also made me my own special course when everyone else had bruschetta. I had watermelon with mint and citrus. Tasty and refreshing!