amazing and I mean amazing hamburgers with a very good GF bun. the cheese is awesome. sorry no can do on the frys but the replace with a salad. Go I've had a lot of hamburgers over the years this was the best!
Not bad. So-so GF crust, some weirdly institutional-looking ingredients (is that really fresh sausage?), and long wait times if there are more than 2-3 people in line. Impressed with the kitchen protocols, though; appreciate the visible effort without the typical eye-rolling and sighs that many Celiacs have to put up with. The end product is good....not great, but still nice and fresh and satisfying.
Although their massive menu doesn't really include as many GF options as one would hope for, they make up for it by excellent food quality, knowledgeable servers, and (I know it sounds silly) decent GF buns. When everyone at the table is snarfing the bread, it was nice of the server to bring a warm, lightly toasted GF bun so I would have something too. And the bun is actually delicious. And don't get me started on the Godiva cheesecake....love love love.
Shame on you for not having gluten free bread or rolls, when you are in close proximity to stores such as Dee's! The steak, baked potato and green beans were good. A nice dessert of something besides ice cream would be nice.
260 Hawthorn Village Commons, Vernon Hills, IL 60061
Really tasty GF calzone crust with a nearly-wheat texture (yay!!!); among the best attempts at GF crust I've tasted. Nice staff, open kitchen, GF protocols... Really enjoying this place. Makes you forget you're missing the real stuff.
Service was really kind and she took the time to explain to us and liste to our allergies. I am celiac, my wife and one of ou kids are celiac and lactose intolerant. We had a great dinner. The salmon was good as well as the chicken. The plate had a lot of vegetable too. Great place !
Barely edible GF crust; indiscernible from the box it comes in. Kitchen quality overall has plummeted at this location over the past 2 years. No reason to eat here unless you hate yourself and want to overpay someone for the privilege of doing so.
Fantastic gluten free pizza & garlic bread. Thicker crust which is hard to find. Tasty gluten free pasta options too. Matt was super friendly & discussed the gluten free vendor & their food preparation with us too. We'll be back!
Absolutely horrible, have gone a couple times to give them the benefit of the doubt but there is cross contamination and staff had no knowledge about gluten. If you have a gluten sensitivity at all don't be fooled by the "gluten free crust".