My wife and I stopped for a nice lunch. The menu is clearly marked for gluten-free items and the servers are knowledgeable and suggested adaptions. I had grouper tacos in corn tortillas after starting with a fruit and cheese board of excellent cheeses. Original Sin cider on draft and other options available too. A nice view over the bay on a sunny day meant for a wonderful lunch.
I just had the most amazing meal! From the appetizer of Eggplant Parmesan to the gluten-free chicken pesto pizza to Estrella Damm beer at reasonable prices, the was meal great. I could not eat another bite but made sure to bring home a homemade S'mores brownie for tomorrow. The service was excellent with fun and sassy waiters (the owner father and son). The rest of the party enjoyed the pizza, appetizers, calzone and more. The owners are meticulously careful handling the gluten-free meals in a non-dedicated place (a separate oven, equipment, fryer, prep areas and dinnerware). My father-in-law ordered Chicken Parmesan for his entrée and was not aware that it was gluten-free even though he ordered a regular meal. All-in-all it was great evening, with great food in a wonderful local family-owned and run restaurant.
They have a GF menu including GF buns but not sure if they have a dedicated prep area. Food is good but sometimes service is a little slow. But we aren't usually in any hurry at the beach anyway. One of only a few restaurants beachside that offers GF options so we've eaten there a few times
Based on the reviews we were hopeful but it didn't work out for us. There was major cross contamination issues and we both got sick. The bread was really dry and seemed very old. Probably fine if you are just eating GF as a lifestyle choice but doubt we will risk it again.
this place is great they are all so nice and are clearly trained about gluten. all there food is clearly marked. the gluten free pita is sooo good, they wrap them in foil so the can heat the up and not have cross contamination. almost everything on the menu is safe. and when you order the gluten free pita the first question they ask is if it is because of an allergy, say yes and they will guide you through ordering to make sure you are safe. this is a great place to get a good safe meal.
Ordered gluten free pasta for my son and the waiter brought whole wheat instead. When I questioned the pasta he assured me it was gluten free. Had to call for a manager for a replacement. Staff is not knowledgeable AT ALL!
Lots of gluten-free choices including 4 or 5 desserts! I did not actually enjoy my entree (Chicken Priking) as it was sickly sweet (and my gluten-eating companion said his burger was also too sweet, so the chef may like sweetness a bit too much for the average palate) but the atmosphere was terrific. We will definitely try it again, but maybe next time we will ask the waitress which are the least sweet options. Giving it 5 stars because there really are many options for us celiacs.