Delicious and wonderful gluten free selection! The only down side is your whole party has to be accepting of GF since you share the pot. (Since we went as a special treat for my birthday, I could get away with that!) Cheese course included gluten free bread. Dessert course included gluten free brownies as dippers. They were very accommodating and subbed salmon for one of the entrée selections I couldn't have. Having been here prior to my diagnosis, I didn't feel that the experience was much different. Highly recommended.
Nice gluten free selection and affordable. The food was prepared well and tasted great. I didn't have a reaction, but I was very uncomfortable eating there. The waitress was very uninformed and had to make a couple trips to the kitchen to find out what was safe. The fries are safe and made in a separate fryer.
There are 4 pizzas that are certified gluten free on the menu. There are no other items that are certified gluten free, but some items on the menu are "made without gluten ingredients." I can only vouch for the pizza. I did not get sick from the pizza. The pizza was good fresh from the oven. Good option if you want to eat pizza out, but overall, not super impressed.
Thrilled to find an ALL GF restaurant when traveling to Memphis! Pizza very good, offer DF option (Daiya) ordered the one with the sausage and Thai chili sauce- I found to be very spicy. Non gf diners really enjoyed pizzas. Coconut shrimp very tasty and fries were good. Was so excited to get onion rings, but they were super greasy- would skip those next time. Brownie sundae for dessert. Cute casual place, good food, completely safe!! Yay!
I went to the bistro for dinner and the service was wonderful, not to mention free valet parking! The food was incredible. I especially loved the tomato bisque and the sweet potato fries. We also ordered the scallops and the crab salad which we both wonderful. Our waitress was delightful and helpful. All in all we had a great night.
Food is good. Just another burger place. Allergen menu is online. BUT finally you can have a bun with that burger.
Dedicated fryer for the fries.
If you aren't sure about ingredients being gluten free, ask for the manager. He's actually the one who walked us through gluten free options and warned us about toaster.
Lost a star because UNtoasted GF buns are a little blah. I may ask if grilling it is an option next time.
Flatbreads always my go-to regardless of location. It's not an Udi's shell which most cop-out places use because it's easy--don't get me wrong I use it at home but that defeats the purpose of going out. Always prepped in a separate location to not cross contaminate. Cooked on foil but still get that wood fired flavor. And cut with a separate cutter. Love it there!!
One time ONLY. Their rice couldn't be sure if it was gluten free---really?!? RICE?? Shocked. The waiter seemed to be knowledgable but not a whole lot of options. I would rather risk it at chipotle honestly.