We rarely eat out because of my gluten issues. But, we've just moved to the area and have eaten here three times in the past few months. I have been thoroughly impressed with the staff and food here. Asking about gluten free options gets immediate attention by the manager who knows the difference between gluten avoidance, intolerance, and celiac. When I say, "celiac," stricter options are given--such as having fries baked instead fried in a shared fryer. This is a gem! Highly recommended it!
One of the few places you can get fast food, drive-thru fries (oh so delicious!). Theirs are GF and no other gluten items go in the fryer, so safe for Celiac/100% GF needs. Grilled nuggets are also very tasty. Chick-Fil-A sauce also GF.
Most importantly: yummy food. Additionally, the GF options are so integrated and staff so well trained, you don't feel like you need to explain your needs. They just get it! Separate prep area in back for those with Celiac and who need 100% GF.
Since all of components (chili, pasta, etc) are in separate containers with dedicated serving utensils, cross contamination is less likely. I miss the pasta 3-way, but the 3-way potato or chili bowl still hit the spot when it's "Skyline Time". This will remain a family favorite even after new Celiac diagnosis. The staff is super friendly too!
My wife's favorite restaurant in Dayton. She was recently diagnosed with Celiac Disease and we thought we had lost this as an option. We were wrong! We had a terrific experience, staff was knowledgeable and asked if food should be prepared separately (Celiac vs intolerance). Bread for cheese fondue was from local GF bakery (Sinfully Gluten-free) and they used GF lager for cheese fondue. Our favorite part: the GF menus was professionally printed and leather bound, not an afterthought like some places. Great place for special occasions!!
68 Princess St, Kingston, ON K7L 1A5, Canada K7L 1A5
I love the restaurant and enjoyed a delicious gluten and dairy free meal on the patio! Lots of gluten free options and staff were very careful in avoiding cross contamination. I ordered a Club Sandwich which came on Pan Chanco gluten free pumpernickel bread that was delicious and did not fall apart! Definitely will be eating here again as the food was so good and they have such a nice patio atmosphere!
My sister and I are highly celiac and afraid to eat out. The owner, Wesley, spoke to us at length about our gluten and other food sensitivities. He was wonderful!!! He cooked
our food himself and it was great. The waitress took every precaution with our order. We will be back 😄😄😄😄😄😄
The best asian cuisine I've ever eaten at, even before I was diagnosed with celiac. They have a gigantic gluten free menu, and I almost couldn't decide. I had the Chicken noodle bowl and it was more than I normally pay $13 for nowadays. It was priced like regular food, and the rice noodles tasted amazing. Any time I'm in NYC, I'm going here again.
4508 North Interstate Highway 35, Austin, TX 78751
Order it protein style to get it wrapped in lettuce. (I also like it "animal style" for extra flavor on the meat.) The fries are cooked in a dedicated fryer. Only the buns have gluten (and if you ordered a malt, it would too), so eliminate them and you can get what you want. The fries tend be a little undercooked for me, so I get them cooked "well done", but that's a personal choice.