I just can't get excited about this place. Food is super salty. Last time I ate here, they told me they couldn't make the dish I wanted vegetarian- even though I've had it there before several times. I had 2 waiters, management, and a cook at my table. Way too much attention. I gave in and let them make me a different dish. Not thrilled. What do I like? That amazing flourless chocolate cake. Wine and cake is all I need from here on out. Oh and please stop charging us extra to put out food on a plate that says GF. Enough already with over charging us.
I ordered pizza for lunch. It was ok. I didn't have a very enthusiastic waiter. The menu isn't marked for GF but they do offer GF pasta and offered to cook a variety of menu items. It would be nice to see a separate menu or some notations on a regular menu. Since I am also vegetarian, I judge a menu for what plant based options are offered. I didn't see much. Just not an overly positive experience.
2592 South 5600 West #103, Salt Lake City, UT 84120
The food was pretty good (not super warm) but tasty if you want some meat.
What was not quite as good was the teenage boys at the counter rolling their eyes and sighing when I said I had a gluten allergy.
I knew from this app the sauces and meats were fine, so I just needed to double check on two side dishes. I was pretty low maintenance to be shown their frustrations. I realize they just didn't know what to do, but it wasn't lots fun.
We asked the wait staff about gluten free options and she brought us the chief! He not only walked us through the entire buffet talking to my sister and I but he made sure to ask if we had dairy issues or nut issues. He was clear about what was safe, stating that the Chinese food was not but if we wanted one of the Chinese dishes he would make it for us with gluten free tamari instead of soy sauce. We both found plenty of choices of great tasting food, both left stuffed to the gills, and best of all neither of us had issues later.