The gf crust was very soft and larger than most gf pizza. The selection of nitrate free meats and organic ingredients is impressive. My pizza was not hot and there was no crisp on the crust except for browned edges. I sent it back to be cooked longer with little improvement. The manger and wait staff were very friendly and apologetic. I might return, and would try ordering it well done, but I've had better GF pizza other places.
Food is clearly marked for GF. If there is any question, friendly staff will check with kitchen. Lots of options and special care is taken w/ food prep. My son has never had an issue here with reaction. Love this place.
tThey have separate area where they prepare GF pizza and keep toppings separate so semolina flour doesn't contaminate toppings. Asked if I ate GF due to dietary preference or medical reasons so they can prepare accordingly (if don't have celiac, they use toppings they from non GF area). Staff was very nice and no eye rolls. Ate here 2 days in a row with no incidents