Everything on the menu is gluten free. The owner purposely has not included anything on the menu that would risk cross contamination! Really good sauces! I think you could eat here every day and not get bored there are so many options!
Although they have delicious gluten free options, there is no gluten free pAsta offered. Meals that are normally served with side of pasta there is no side offered for gfree. Lastly service is better at a table. The bartender pays attention to regular customers only.
Dedicated GF restaurant which operates under a 501(c)3 and was started by displaced restaurant workers from 9/11. The food is delicious! (Upscale gourmet). The bills shocked us a bit - but I think it was mainly because of dessert which was $12 each. The dessert was delicious - ESP. The lemon tart. But given that I paid more than $6?at Starbucks for a latte today - probably on par with the city. If I lived here, I would come back once a month, at least. They were very accommodating and sensitive to other food intolerances/allergies.
Broad range of gluten-free options on a separate menu, and they were very accommodating about my dietary restrictions. The waiter was able to tell me which items were and were not safe easily. They don't have a separate fryer, so anything fried is out if you have celiac, as I do. Still, that leaves plenty to choose from. My wife and I split the Michigan Cherry Cobb salad, and the Great Lakes Whitefish, both of which were excellent. No GF desserts, unfortunately, but there is GF fudge just down the street at Joann's Fudge.
Wonderful service and food. Chef Monica is often out amongst the customers. Staff is knowledgeable. Food is delicious. Chicken salad sandwich on gf bread with vegan vegetable soup is my favorite along with her fabulous salmon cakes.
The food was decent, but the server told me a dish was made with rice noodles even though when I googled them later, I see they're definitely wheat noodles! Bottom line is that eating here with celiac can be a roll of the dice. Do not trust that your server knows what's in the food!
I wish I could give this place ten stars! You have to go to this place if you are anywhere near! We were driving through on a cross country trip and were already excited to just find a dedicated gluten free place. The food was out of this world amazing! We both got grilled "cheese" (daiya) flatbreads with tomato curry soup and carrot cake. All vegan and corn free too! Almost the entire menu is also corn free and vegan. They also cook with coconut oil! Great quality produce and the grilled cheese was the best I've ever had. Carrot cake was super moist and the cream cheese frosting was perfect! Huge portions too. Very friendly service, really nice ambience, food network worthy plate presentation and great selection of fresh juices and alcoholic drinks. I would plan a trip back to SLC just to come here in all seriousness. I wish they would come to the Bay Area!
Great food and friendly service. My husband had a burger and they have gluten free rolls. He loved it! My daughter had gf pizza and cried when they went to box the leftovers up because she thought she wasn't going to get to keep it! lol! The only reason I gave it a 4 out of 5 is because they had no gf options for kids. We had to buy a full gf pizza or an adult meal.