So impressed with waitstaff and management; they ensured that my food was both gluten and dairy free. The manager questioned one item and the chef wasn’t sure, so she made him throw it away and re make it.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I’ve eaten at a few different 110 locations and have had a positive experience at all! Great selection to choose from the managers always bring the food over to the table
— Very
— Separate gluten-free menu
— Most/All
— Good
— Separate gluten-free menu
I was very surprised I was able to have creamy clam chowder and fresh fish and chips. Everything I ordered came out by manager seperate from the rest of my dinner mates. Food delicious. Place clean staff knowledgeable. Will be back the next time I am in the area to bad there is not one closer. Another plus the rest rooms where absolutely clean.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Fabulous. My GF husband was in awe of the menu and numerous choices. Everyone we encountered talked about did prep and isolation from gluten containing products. He loved his meal. I ate a gluten meal (chicken piccata with gnocchi ) and it was excellent. Highly recommend
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Just kind of a standard chain restaurant. Nothing to super wow, nothing bad. Especially good to bring the kids too. Food is (safe) quick, good, and affordable!
— Very
— Separate gluten-free menu
— Most/All
— Good
Love their large GF menu, it’s a dream come true to have so many choices! Also, the extra care they take to carefully prepare the food gives me peace of mind. Our waitress Tracy and her trainee Jill were excellent. Not only were they efficient and knowledgeable but also personable and pleasant! Thanks for your great service. The cheesecake with fig sauce and whipped cream was unbelievable 😋
— Yes, the establishment is dedicated gluten-free
— Excellent
The food is wonderful. Haven’t had fish and chips in over 10 years. Delicious. Safety is their big concern.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
felt very safe, and tasted great
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I have eaten here several times and never gotten sick. The staff is very knowledgeable and my food is brought out separately by a manager to prevent cross contamination. It also has a little flag in it that says “allergy”. My mom is also dairy free and they have been able to accommodate her as well. Very safe and very delicious. It’s not cheap but it’s worth it.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Amazing experience! There are not many gf options in this area, so to have this one amazing restaurant is awesome. As soon as I walked in they asked if we needed a gluten free menu which was nice. Waitress was nice and informative. Had fried pickles, cheese steak sandwich, and onion rings all gluten free!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I was blown away by this restaurant. We were asked if anyone had celiac when we walked in. I ordered the 110 caprese chicken, a fried chicken breast topped with pesto, cheese, and a balsamic reduction. The manager brought my meal out, and it had a special marker in the chicken too. Meal was delicious, and I didn’t react at all. Wish I lived closer so I could come back and try everything!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I am so disappointed in 110 Holyoke. After *years* of never having a problem at a 110 Grill. Tonight I got a to-go chicken Caesar salad - the classic and simplest of GF restaurant foods. The salad was packaged separately from the other items and each box had a GF label with an employee signature. The grilled chicken had bits of other food stuck to it, including pieces of broccoli and an entire strand of pasta. Called them to let them know and they said they’d take it off the bill but the carelessness tonight has ruined this place for me.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Average
My favorite place to go! I have never had an issue here and the food is delicious.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I love this restaurant. They make things that no one else makes gluten-free like fried chicken and fish and chips and meatloaf. They are very attentive and I enjoy going there.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They take your allergies seriously! We ordered To Go. Each item had a sticker stating with which allergy in mind that dish had been prepared, signed by whoever prepared it. I'm not the "chain restaurant" type, but 110 Grill made us feel safe food wise, and we will order more! All with a smile, thank you!
— Very
— Some
— Poor
Had a cross contamination issue and got very sick after ordering takeout. When I called and talked with the manager to warn him about the mix up, he said I was making it up and that could never happen in their kitchen. Would never go there again after that.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
Great experience! Fried calamari! Dinner rolls! Chicken cordon blue sandwich! Excellent food and staff! Will return if we are ever in the area again. No cross contamination and extremely knowledgeable. Can’t say enough good!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
GREAT! We walked in and the hostess asked us immediately if we wanted a GF menu. We told her it’s the whole reason we were there. After being seated, we told our waitress about Celiac. She then had the manager come over, as standard practice. The manager told us all about the GF menu and separate areas in the kitchen as well as dedicated fryers. We ordered the banging shrimp, fried pickles, steak tips, and the ribeye with fried onion straws. My husband also ordered the GF bottled beer cakes Omission. It was pricey at $7.50 a bottle (yikes). Overall a great experience and we will return!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have an entire gluten free menu, however, almost everything on the menu can be made gluten free by changing out the pasta/bread. It was explained to us that everything that goes in the fryer is g-free, so we were able to enjoy French fries for the first time in a long time. The waitstaff and chefs were all really knowledgeable, helpful and careful with our order. We will definitely be back!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
GF orders arrive from manager directly with an allergy flag. Servers are extremely knowledgeable about food allergies. I am both gluten and dairy free and the only downside was only one dairy free desert option. Separate GF kitchen area and fryer so lots of portions for meals and apps. Highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They give you a WHOLE gluten free menu!!! The same menu as normal, but everything gluten free!! Very impressed by the taste and service and precautions taken
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Yes
Waitress was very knowledgeable
Manager brought out my food but something was wrong during the process
Different locations are safer for me. Not sure why.. but I get sick when I eat here.
— Not very
— Separate gluten-free menu
— Most/All
— Good
Yes
Celiac friendly. Separate fryers. Many, many options. We got calamari, 2 kids Mac n cheese (1 with pulled pork), bbq chx nachos, and buff chx flatbread. All gluten free. I ordered 1 hard cider and 1 soda was charged. The bill was $80! So pretty pricy! The service was pretty slow as well. We have eaten at the Albany ny location before and wasn’t quite as slow.
Yes
I love how attentive they are to any kind of allergy. I’m always well taken care of when I go there!
Yes
Great gluten free food. A little pricey.
Yes
Great gf menu. Knowledgeable about contamination and allergies. They had apps, drinks, meals of all sorts (including buns, pasta, flatbread), and a lot of other options. Even had chocolate cake for dessert. I can’t wait to go back.
Yes
Went here with my daughter after shopping. Ordered our food. Appetizer came out gluten free and was delicious. My meal came out WITH the allergy pick in it BY the manager. It was delicious. After I was 3/4 done with my meal the manager ran out with a new meal for me and told me to stop eating as they had given me the gluten version of the meal instead. I was very sick for over a week as I’m a celiac and that much gluten really made me horribly sick. I was satisfied with how it was handled after the fact but it should not have happened to begin with and I will probably never go back.
No
They might take allergies seriously but their food was a joke. They brought out my meal - cod, green beans, fries and the cod tasted like dishwater and the green beans were smushed and sloppy. I sent it back and the staff were kind and let me order a salad to go. The salad is pathetic. For the price it’s not worth it. Having allergies means we make most if not all our meals to avoid sickness so when I go out it better be worth the money. No thanks. Won’t return.
Yes
Our new favorite place. They take allergies seriously and they have an entire diverse gluten free menu. The food is fantastic and the managers make sure if you order gluten free, that it is gf. They dont share counter space or anything. I dont worry about what I order and did I mention the food is great! Plus people not gf will find things they love too.
Yes
Wonderful different gluten-free options for dinner and appetizers. Always great service - Meghan P was knowledgeable, attentive, and fun - thanks Meghan!!
Yes
Food was great. Staff knowledgeable and manager brings out your food with an allergy marker. Fried pickles were delicious.
Yes
Multiple reviews below. Please read entire post.
July 16, 2019, lunch. Ate GF Cuban sandwich, sweet potato fries and a flat bread pizza. Fantastic meal and absolutely no problem with cross-contamination.
July 14, 2019, dinner. Wow. They take GF seriously. Fantastic gluten-free meal. Completely safe. Dedicated kitchen space, fryer, and even servers (the manager on shift). Posted photos of menu and my pulled pork mac-n-cheese.
Yes
I’ve gone here about 3 times now, haven’t gotten sick once and the food is delicious. Highly recommend the pulled pork Mac and cheese and and the crab dip appetizer is amazing, they have a dedicated fryer and ask you right at the door as you walk in if you need a gluten free menu. It’s a nice change to be able to eat at a mall for once, makes me feel a little more normal.
Yes
Amazing GF menu, super clean, great people, delish food! Had fried pickles, firecracker shrimp, fried chicken cordon blue sandwich, onion straws. They have the allergy concerns totally figured out, KUDOS to them! This is my dream restaurant!
Yes
host asked immediately if anyone had allergies, extremely knowledgeable staff, huge gluten free menu, i had pulled pork sandwich and it was amazing, kids ate off the great kids menu and they were very happy with their food, will definitely recommend them
Yes
My understanding is 110 Grill started as a gluten free restaurant chain and then added items with gluten. Probably the most extensive gluten free menu I’ve ever seen. I assumed the dessert had gluten until the waitress informed me otherwise. Everything I’ve eaten here has been delicious and I’ve never gotten sick. It’s now one of my go-to spots.
Yes
Been here so many times I’ve lost count. Never had an issue and there’s a whole menu to choose from! Staff is always courteous and willing to double check if you are worried about ingredients. Managers are kind and knowledgeable about the food as well. 10/10
Yes
These guys have a separate menu and use a separate fryer for items. The gluten free food is amazing; I had the fish and chips and my wife had the chicken piccata and they were some of the best gluten free options we have had in awhile. Check these guys out and you won’t be disappointed.
Yes
Great meal again. I'm celiac and am always treated with care. Today Jeffery was our server. He too was awesome.
This place is fantastic! They have an extensive gluten free menu with dedicated gluten free space and a dedicated fryer. They are 100% committed to being allergy friendly. I highly recommend.
Yes
Excellent GF menu. Staff is extremely knowledgeable. Firecracker shrimp is incredible.... will definitely be back.
Yes
Jeffrey was our waiter and he was extremely knowledgeable about allergies and we had a great experience. Service was great, food was great.
Yes
I have celiac disease and eat here frequently without any problems. This is one of my favorite places.
Yes
We couldn’t be happier! The food was fantastic!! The service was great (Jacob in Holyoke was the best)! Well informed servers & managers, a FULL dedicated gf menu. Knowledge & standards far surpassed any expectation I could’ve had. My daughter & I have a new favorite spot.
Yes
110 Grill is the best place for a family to dine with food allergies be they one or many! 110 Grill always takes care of me, and I have Celiac's Disease plus a list of odd food allergies. They're incredible and I hope other restaurants take notice, because they're doing it right!
— Very
— Most/All
— Excellent
Awful! They failed to put the fish in my tacos. Tried to sub with guacamole. Cutting corners because they missed our online order. While their policies say they have strict allergen practices, I saw some sloppiness tonight. I will not eat here again.
— Not very
I have been to other locations and always very happy here - there are so many choices it’s hard to limit myself! They also typically have very trained staff and I feel comfortable (although I always recommend double checking everything in case!)
I ordered a GF Caesar Salad, Appetizer of BBQ Chicken Flatbread and Shrimp Apricot Risotto.
They have only been open two months so the restaurant is very clean. The service though was extremely slow, it took a literal hour for our salads to come out, and our flatbread was about 15 minutes after
The flatbread was delicious and more like a bbq chicken pizza - could have been eaten as a meal w my salad!
When the risotto finally came out I was almost full but I did eat some - it was delicious and I’m taking the rest home for leftovers
The manager brought out all of the gluten free items personally, confirmed he watched over them being made, and all were identified with an allergy toothpick.
(My non-gf husband had a turkey burger and sweet potato fries. )
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I don’t think there is another restaurant with multiple locations in the northeast that consistently shows extensive knowledge about food allergies and celiac disease. The Henrietta location did not disappoint. The server noted Celiac and all ordered off the GF menu. Delicious AND safe.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
— Very
— Most/All
— Excellent