110 Grill

Huge GF menu, staff is knowledgeable, and the chefs are attentive to allergies. Each meal was noted as an allergy free food (little toothpicks with labels). I feel very comfortable knowing that I can eat safely at this establishment.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’d heard good things about allergy friendly here so gave it a try. They brought out my meal separately and it had an allergy tag in it. It was a good cheeseburger

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Offers outdoor seating

Truly outstanding - the entire menu can be offered as GF which is so rare that my partner and I have the same choices from the full menu. Server and host both very GF aware and the restaurant has clearly been set up to meet dietary needs. My wife had GF Mac and cheese with bbq pulled pork and deep fried onion strings - truly magnificent! My burger with 8oz Pattie, fried egg, Tater Tots, caramelised onions and onion strings was well cooked and tasted delicious too. One thing we miss as GF diners are good deserts but at 110 Grill, lemon beignets and caramel sauce are GF and simply divine! Excellent meal and such a positive attitude to providing a great menu for GF diners. We visited the Plymouth site but there are 4 in MA and a further venue in Providence RI.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating

This in my favorite GF restaurant, so many options!

110 Grill has some of the most delicious food I've ever had, even when I could eat anything. Their entire core menu can be made gluten free. The servers are trained well and treat me so differently, like of course we can accommodate, how can I help? A manager delivers any allergy related meals to the table. The Firecracker Shrimp appetizer was amazing and the pulled pork sandwich with BBQ sauce and onion rings on it was incredible. Couldn't even think about dessert as we were too full, but all of their desserts are also gluten free. Fantastic restaurant and we will be going back any chance we get while we are on the east coast. Best part of the review is I woke up this morning feeling normal, no pain from gluten contamination, which is the real test. Thanks 110 Grill!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Waiter started by asking if there were any allergies at the table. GF menu is huge. Any core menu item can be made GF. GF fries!!

Manager brought out my order with an allergy stick.

I had a flatbread and it was tasty. Not five star dining but hit the spot. Something for everyone. Will consider going back. Only turnoff was that they post the calories on the menu and it was quite a shock😆

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Really super awesome food!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Loved 110 grill. Had the best gluten free, dairy, free, and other food allergies dinner!!! I live on Cape Cod and most restaurants are not understanding about Celiac or the protocols. The chef came out and asked me what food allergies I have and came up with a dinner I could have. She explained all the safety protocols they use without me having to ask her. I had pasta with vegetables and a lemon sauce. 😋 The server was knowledgeable about gluten free and lactose free. He was excellent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great food. They have a separate menu full of options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This Location is unsafe. We have been glutened more than once and this most recebt time our take out came clearly marked soy allergy, no coleslaw, no onion strings. Opened it up when I got home to find both coleslaw and onion strings on the sandwich.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Recommend, so caring and quick.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

110 is always amazing! now that the GF Beignets will be on the menu permanently I am thrilled. I have not tasted fried dough in years! always great care to ensure its safe, they make GF easy. The team here always makes me feel like I’m home, love the attentiveness and all the food options.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Would give zero stars if I could. Have been there several times in the past and they have been excellent for GF. However, the last 6-9 months or so I would not trust this place as gluten free. Been glutened three times in that time period including last night. If you have celiac stay away from this place and keep yourself safe. If you’re looking for a place that will definitely be safe go to Tavern on the Wharf downtown, Plymouth.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I went in alone and got the Thai Sesame Salmon. I absolutely loved it and it was brought out by the manager with an allergy pick in it. Sophie was a very sweet girl who took good care of me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating
• Reservations recommended

I have celiac and am always extremely nervous to eat out. Our waiter’s first question was about food allergies. I was able to order from a separate gluten free menu and was told fryer was a dedicated fryer. I ate fish and chips and had no issues at all. Kitchen management was only allowed to handle my food. I was quite appreciative of knowledge.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Can’t say enough about the service we received here. The first question our server asked before taking any orders was if there were any allergies at our table, and I heard this same process with the other servers in our area as well. It was refreshing to have a server be confident in how to handle an allergy need, as opposed to the awkwardness I often experience. They can make basically anything on the menu GF without taking from the quality or taste. Our gluten free items were brought out by management. They place an emphasis on allergies and it shows. Will certainly be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good with other allergies
• Offers outdoor seating

We got take out and me daughter ended up sick for 3 days. Head chef was concerned but the manager called me back and said they followed all their protocols and everything was done correctly. Obviously it was not. The general manager was supposed to email me but never did.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

My daughter is celiac. NO issues with this food. We had crab dip, fish and chips, fish and risotto, and a brownie sundae. GREAT food and service. Everything was handled separately and marked as it came out of the kitchen. 100% confident in their ability to keep my daughter safe!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This place is fucking incredible. Honestly was nervous trying out another new restaurant, but they blew me away. Staff is knowledgeable about celiacs and everything is made from scratch in house. So everything is customizable. Separate menu, though basically everything can be made gluten-free *safely* without sacrificing taste/quality. They have fresh GF bread rolls and even GF brownie sundaes! Fuckin wild. Love this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We were asked upon entering if anyone was gluten free, which was a nice change! I got a dedicated gf menu with about the same amount of options as my group’s regular menu!

I was given a gluten free roll and deprecate butter when my family was served bread. They had gluten free fried foods, bread for burgers and sandwiches, and pasta dishes.

I tried the fried pickles cause I love fried pickles. The breading tasted totally normal, was crispy without being burnt, and they came with 2 dipping sauces.

I also got the pulled pork Mac n cheese, which was very good! I actually tried a sample of it at the Nourished festival in Boston in 2019 and remembered it from then, so I was excited to get a full plate of it. It was a great portion and even had fried onion strips on it! The pasta was a bit too starchy but still better than storebought.

All gf food came out with wooden flag picks that read “allergy”, and my server Zach told me that the manager made my food himself. It came out at a slightly different time because of this, but it was only 1-2min later than my family and worth the wait.

I will say that although I loved it, my family thought it was just okay there. So if you’re dining with people who eat gluten, they might not be as impressed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Offers outdoor seating

Love 110 for delicious gf good. Tom was a great server. He was very friendly and checked in on us, without over doing it though. If you've never been.... You need to go!

I had the crab Rangoon dip which came with seasoned chips, celery, and wedges of toasted gluten-free bread to dip - delicious! I also had the gluten-free chicken cordon bleu sandwich. Amazing crunch on the chicken and so flavorful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Best GF restaurant we've been to. Great menu. Almost exactly the same options in GF menu as non GF menu. Scratch kitchen. GF rolls and bread come from a specialty GF bakery. Our go to place.

Celiac friendly?

Yes

Separate Gluten Free menu. My wife got fried calamari and fish and chips. She said they were FANTASTIC. Manger came out and served the gluten free food...Highly recommend....

Celiac friendly?

Yes

Got a salad to try to be safe and there was a PIECE OF BREAD in it....

Celiac friendly?

No

Came her with my family and my youngest has Celiac. They had a very large Gluten Free menu, my daughter wanted Mac and Cheese which came with two sides. No problems, the waiter was very aware of what to do, we will be coming back.

Celiac friendly?

Yes

Casual environment with FRIED yummies with a dedicated fryer. French fries, sweet potato fries, onion strings, fried pickles. Very exciting. Had a flatbread very yummy! Can’t wait to go back!!

Celiac friendly?

Yes

They’re knowledgeable and careful. Lots of options. The food quality was just average. Hamburger was give with gluten free bread, not a roll

Safe place to eat with great management! Extensive GF options and delicious!

Celiac friendly?

Yes

Great place to eat. Most of the menu can be made GF! Would recommend to a friend!

Celiac friendly?

Yes

We sat by the kitchen and I watched the manager/food runner fixing food on my daughters gluten plate and then adjust my son’s GF plate. They also put their gluten food next to the gluten free food in the window. If you are impacted by cross contamination I would not go here. I did say something to a manager who randomly stopped at our table.

Celiac friendly?

No

I am so excited that 110 Grille has come to Plymouth! Amazing menu (they have steak n cheese and Meatloaf! To name just 2 out of MANY). They even marked my slip at the bar, so if someone different waited on me they would know. If someone you know is gluten free, give this place a try!

Celiac friendly?

Yes

We tried this restaurant and the food and atmosphere were good. I had the gf shrimp appetizer and it was a treat to have fried shrimp. The beet salad was good too. I will go back again.

Celiac friendly?

Yes

Very very safe and DELICIOUS! They know everything about avoiding any cross contamination. We’ve eaten here at least 10 times. Will keep coming over and over again. Staff super great. Ashley was a superb server. Very friendly and very helpful.

Celiac friendly?

Yes

This place is amazing. My Husband usually reacts pretty quickly to gluten so we’re weary of new plqces. No issues whatsoever!! Our waitress Tateym was/is perfect! Knowlegeable about our allergies (gluten and peppers),quick to help with best dishes. She was attentive but gave us our space. We ordered GF fried pickles ( better then my go to favorite!) the spinach dip in a bread bowl (practically a meal in itself); I had the Cure Burger and Hubs had the Cuban GF. Perfect Med Rare on my burger and he LOVED the pulled pork in the cuban. Onion strings were on point! We finished of with an amazingly tart GF key lime pie with cocount graham cracker crumble. We also had a great booth right next to The Kitchen. It was entertaining to watch how they work and see the dishes as they come out. We have never had such an amazing experience and this will be our go to spot from now on.

Celiac friendly?

Yes

110 Grill is the best place for a family to dine with food allergies be they one or many! 110 Grill always takes care of me, and I have Celiac's Disease plus a list of odd food allergies. They're incredible and I hope other restaurants take notice, because they're doing it right!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating

Awful! They failed to put the fish in my tacos. Tried to sub with guacamole. Cutting corners because they missed our online order. While their policies say they have strict allergen practices, I saw some sloppiness tonight. I will not eat here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

I have been to other locations and always very happy here - there are so many choices it’s hard to limit myself! They also typically have very trained staff and I feel comfortable (although I always recommend double checking everything in case!)

I ordered a GF Caesar Salad, Appetizer of BBQ Chicken Flatbread and Shrimp Apricot Risotto.

They have only been open two months so the restaurant is very clean. The service though was extremely slow, it took a literal hour for our salads to come out, and our flatbread was about 15 minutes after

The flatbread was delicious and more like a bbq chicken pizza - could have been eaten as a meal w my salad!

When the risotto finally came out I was almost full but I did eat some - it was delicious and I’m taking the rest home for leftovers

The manager brought out all of the gluten free items personally, confirmed he watched over them being made, and all were identified with an allergy toothpick.

(My non-gf husband had a turkey burger and sweet potato fries. )

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I don’t think there is another restaurant with multiple locations in the northeast that consistently shows extensive knowledge about food allergies and celiac disease. The Henrietta location did not disappoint. The server noted Celiac and all ordered off the GF menu. Delicious AND safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for peanut-free

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent