I so badly wanted to love this place because they have such an extensive GF menu and ask about allergies/intolerances before you order. Unfortunately the food was WAY too salty. One of the specials for an appetizer was bang bang cauliflower. The cauliflower was not cooked all the way and it was very salty. I ordered the hot honey chicken sandwich with onion straws as my side. Again, the onion straws were too salty to eat. The best part was the peanut butter explosion dessert. I’m willing to give it another try just based on the number of options but I was disappointed.
— Very
— Separate gluten-free menu
— Most/All
— Below Average