Review of 110 Grill

95% of the 110 Grill menu can be created gluten-free. This is such a great thing and since being diagnosed with Celiac Disease this past February I eat here 2-3 times per week (except when closed due to COVID-19 pandemic).

The quality and creativity of 110 food is amazing! I forget that I am eating gluten-free meals.

There are so many options that it’s easy to choose something I enjoy.

The manager, Dan, and his team are professional, knowledgeable, and so nice. They really put forth the allergy awareness that 110 Grill dedicates its model to and I never fear eating at this restaurant.

The managers personally deliver all meals that have allergy needs to guests and this is a nice touch and reassuring.

Meals may be ordered online and through their app as well!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers online ordering